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Menu masakan yang sangat simple dan sedap. Kota Kinabalu. three flavors crispy fish. A wide variety of crispy fish options are available to you, such as variety, style.
To begin with this particular recipe, we have to prepare a few components. You can cook 3 flavors crispy fried fish (3 rasa) using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 3 Flavors Crispy Fried Fish (3 Rasa):
- Make ready 130 g Sea Bass Fillet
- Take Marinade (mix well in a bowl);
- Get 1 tsp Corn Flour
- Prepare 1 tsp Tapioca Starch
- Get 1/2 tsp Salt
- Make ready Sauce (mix well in a bowl);
- Make ready 1/4 cup Ketchup
- Prepare 2 Tbsp Chilli Sauce
- Make ready 1 Tbsp Vinegar
- Get 1 Tbsp Sugar
- Get 2 Tbsp Sweet Dark Soy (or Light Soy)
- Take Starch Solution;
- Prepare 1 tsp Corn Flour
- Get 1/3 cup Water
- Make ready Frying;
- Make ready 1/2 cup Cooking Oil (Shallow Frying)
- Get 30 g Shallots (finely chopped)
- Prepare 10 g Garlic (finely chopped)
- Get 10 g Ginger (finely chopped)
- Get 50 g Cucumber (diced)
- Take 50 g Tomato (diced)
Discover how to make that beautifully-golden-on-the-outside and flaky-and-tender-on-the-inside Crispy Fried Fish. Tilapia coated with buttery crackers, panko bread crumbs, garlic powder and more give this Crispy Fried Fish tons of flavor your entire. Photo "Fried fish with thai three flavored sauce" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. FRIED FISH - SPICY INDIAN FISH FRY - Anto's Kitchen.
Steps to make 3 Flavors Crispy Fried Fish (3 Rasa):
- Mix the corn flour, tapioca starch and salt in a bowl then dry rub the fish and marinade for 30 minutes.
- When ready, heat the 1/2 cup of cooking oil on a high heat. When hot, fry the fish 2 minutes per side, with the skin side down first. Set aside and rest.
- In the same wok, leave behind 3 Tbsp of cooking oil and fry the shallots, ginger and garlic until fragrant (10 seconds). Next add the cucumber and tomato and cook for a minute. Then add the sauce mixture, mix well and cover with a lid. Cook for a minute.
- Add the starch solution and reduce the liquid until your desired consistency. Serve the fish on a serving plate and drizzle the sauce on the fish.
A classic recipe, these red-curry-flavoured fish cakes can be found everywhere in Thailand. Classic delicious southern fried fish is lightly seasoned and fried in a pan until golden and crisp. Crispy whiting fish is the best! Many people are unfamiliar with whiting fish. But it's very popular in African American homes.
Above is easy methods to prepare dinner 3 flavors crispy fried fish (3 rasa), very easy to make. Do the cooking levels appropriately, relax and use your coronary heart then your cooking can be scrumptious. There are various recipes you can try from this website, please discover what you want. In case you like this recipe please share it with your folks. Comfortable cooking.
