Hiya everybody, this time we gives you mini vegetable pot pies recipes of dishes that are simple to grasp. We are going to share with you the recipes that you are in search of. I’ve made it many times and it’s so delicious that you just guys will adore it.
These pot pies may look labor-intensive, but we promise the steps are easy to follow. Plus, your family will taste the TLC you put into this delicious, hearty, vegetarian meal. Sure, pot pies are classically a meat dish, but sometimes, with enough vegetables, you'll feel plenty satisfied!
Mini Vegetable Pot Pies is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Mini Vegetable Pot Pies is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook mini vegetable pot pies using 11 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Mini Vegetable Pot Pies:
- Get pre made pie crust
- Take vegetable stock
- Take egg yolk
- Prepare frozen vegetables
- Get microwavable yam
- Make ready pre made mashed potatoe
- Take cheese (any kind)
- Take brown or mushroom gravy
- Prepare cupcake tin
- Prepare cookie cutter big enough to cut the pie into circles
- Get cooking spray
Add almond milk and bay leaves and stir. If you don't have access to. Quorn Chicken Tenders, sub in tofu, tempeh, or any other vegetarian protein. Transfer the chicken to a bowl.
Steps to make Mini Vegetable Pot Pies:
- Preheat oven to 400°F.
- In a medium sized pan add vegetable stock. Bring to boil add frozen vegetables, put lid on and turn down to medium heat.
- Using cookie cutter cut 24 circles out of pre made pie crust.
- Put yam in microwave for as long as directed.
- Whisk egg yolk and leave aside.
- Dice yam and add to mixed veggies along with half a pack of gravy and whisk all together. Turn off heat.
- Spray cupcake tin with cooking spray and place the bottom pie crust in each hole.
- Add a little bit of veggie mix, top with pre made mashed potatoe and then a pinch or more of cheese on top.
- Press top pastry on each tin and kneed the bottom to the top so it has some kind of a seal. (Doesnt have to be perfect)
- Cut 2 slits on top of each pie. Paint egg yolk on the top of each pie
- Put in oven 20-25 mins checking after 15 mins depending on your oven. Let cool 20 mins. Make gravy in the meantime. Delicious!
- You can make as many as you like as long as you have enough crust for the tops and bottoms.
Melt butter in the same pot. The Best Mini Vegetable Pies Recipes on Yummly Vegetable Pie, Vegetable Pie, Spiral Vegetable Pie. Add Recipes Clear Meal Plan Print Taste Preferences Make Yummly Better. These adorable mini apple pie pastries make a delightful addition to a dessert buffet or snack tray.
Above is the right way to prepare dinner mini vegetable pot pies, very straightforward to make. Do the cooking stages appropriately, relax and use your heart then your cooking shall be delicious. There are various recipes which you can attempt from this website, please find what you need. If you like this recipe please share it with your pals. Happy cooking.