Hi there everyone, this time we provides you with cheese dosa snack recipes of dishes that are simple to grasp. We’ll share with you the recipes that you are in search of. I’ve made it many instances and it’s so scrumptious that you guys will find it irresistible.
Cheese Dosa Snack is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Cheese Dosa Snack is something that I have loved my whole life.
Cheese dosa recipe - A quick brunch, snack or breakfast recipe of crispy cheese dosa, Indian lentil crepes topped with cheese. Dosa is a staple breakfast at home and is made & served in many ways. After the soft fluffy idlies, crispy dosa with a good chutney is one of our most desired breakfasts on most week days.
To get started with this particular recipe, we must prepare a few ingredients. You can have cheese dosa snack using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cheese Dosa Snack:
- Prepare as needed Dosa batter as required
- Prepare as needed grated cheese as required
- Make ready as needed idli podi / curry leaves podi as required
- Get 1 handful coriander leaves, chopped
- Prepare as needed oil to shallow fry
Lined with cheese and drowned in a milky cheese mixture, it is cheesier than you can imagine. Add to this a scrumptious Schezuan style stuffing and you get an absolutely exciting snack that redefines the word excitement. While mashing the stuffing on the dosa, do it carefully with a potato masher without breaking the dosa. Cheese dosa is an ideal snack for fussy kids and some fussy adults too.
Steps to make Cheese Dosa Snack:
- Heat 1/2 tsp. oil in a pan and sprinkle some water over it. After it sizzles off, pour a ladle of the dosa batter. Spread it into a round circle with the back of the ladle.
- Spread some cheese over it followed by some idli podi and chopped coriander leaves. Cook on a low flame till one side is lightly browned. Roll it over and serve with some chutney or sauce.
This Cheese Dosa Recipe could be eaten just like that as a quick snack or meal. Just make a hot tea or coffee along and enjoy. This tastes best when served hot. If you are not fond of cheese then add potato vegetable or serve the dosa with chutney or sambar. cheese dosa recipe: firstly, heat the griddle. smear some oil over the tawa and wipe off with a tissue paper. (do not add oil if using non-stick pan) furthermore, sprinkle some water and wipe off with wet cloth or tissue. and pour a ladleful of the dosa batter on it and spread it in a circular motion thin circle. These are delicious Dosa snack filled with cheese.
Above is the right way to cook dinner cheese dosa snack, very simple to make. Do the cooking stages correctly, chill out and use your heart then your cooking will probably be scrumptious. There are lots of recipes that you can attempt from this website, please find what you want. When you like this recipe please share it with your mates. Glad cooking.
