Hello everyone, this time we gives you soft and fluffy apple ring bread using a bread machine ! recipes of dishes which are simple to know. We’ll share with you the recipes that you are looking for. I’ve made it many times and it is so scrumptious that you guys will love it.
Soft and Fluffy Apple Ring Bread Using a Bread Machine ! is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Soft and Fluffy Apple Ring Bread Using a Bread Machine ! is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook soft and fluffy apple ring bread using a bread machine ! using 12 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Soft and Fluffy Apple Ring Bread Using a Bread Machine !:
- Make ready 150 grams Strong bread flour
- Prepare 50 grams ●Cake flour (I used Dolce)
- Take 20 grams ●Raw cane sugar
- Make ready 30 grams ●Unsalted butter
- Make ready 3 grams ●Salt
- Get 140 ml ●Milk
- Make ready 3 grams ●Instant Dry Yeast
- Take For the filling:
- Get 1 amount of 1 whole apple Sweet Cooked Apples
- Make ready Icing:
- Get 30 grams Powdered sugar
- Take 1 very small amount Milk
Steps to make Soft and Fluffy Apple Ring Bread Using a Bread Machine !:
- Put all the ingredients in a bread machine and start the dough mode. When the dough is ready, take it out of the bread machine, punch it down and form it into a ball. Cover with a damp cloth and let rest for 15 minutes.
- Roll the dough into a 18 × 40 cm rectangle with the long, seam edge at the top. Dust with flour if it sticks.
- Spread the filling on the dough, leaving 3cm of the top edge free. Adding some cinnamon sugar or raisins at this point makes it really good!
- Roll it up, starting from the edge nearest you. Pinch the seam firmly to close and secure, or it will fall apart!
- Grease a ring pan lightly with shortening. Cut the roll into 8 pieces with a sharp knife. First,arrange pieces on the top and bottom of each side of the pan.
- Put the remaining pieces in the gaps, cover with a damp cloth and let rise for 20 minutes at 35℃.
- Bake in a preheated 180℃ oven for 20~25 minutes. Check for brownness, and adjust the baking time according to your oven.
- Remove from pan and allow to cool slightly. Make the icing while it's cooling. Mix the powdered sugar with a very small amount of milk, to make a hard paste.
- Put the icing a plastic bag, cut a corner with a scissors, and pipe the icing onto the bread. You can also use a pastry bag.
- Piping the icing like this makes it look really cute.
- Freshly baked and so fluffy ! Soft and moist, even the next day! You can put it in the microwave to heat it up and it tastes delicious.
- The powdered sugar didn't dissolve well in the icing. Just sprinkle on powdered sugar instead!
Above is the best way to cook dinner soft and fluffy apple ring bread using a bread machine !, very simple to make. Do the cooking stages appropriately, chill out and use your coronary heart then your cooking might be delicious. There are a lot of recipes that you could attempt from this web site, please discover what you need. If you happen to like this recipe please share it with your folks. Glad cooking.