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One-Pot Mexican Quinoa is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. One-Pot Mexican Quinoa is something that I have loved my whole life.
One-Pot Mexican Quinoa. featured in Easy To Pack Vegan Lunches. In a medium saucepan, combine quinoa and water, and bring to a boil over high heat. One Pan Mexican Quinoa - Wonderfully light, healthy and nutritious.
To get started with this particular recipe, we have to first prepare a few components. You can have one-pot mexican quinoa using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make One-Pot Mexican Quinoa:
- Get 1 Tbs olive oil
- Make ready 2 cloves garlic, minced
- Make ready 1 jalapeno, minced
- Prepare 1 cup quinoa
- Take 1 cup vegetable broth
- Make ready 1 (14 oz) can of black beans drained
- Make ready 1 (15 oz) can fire-roasted diced tomatoes
- Make ready 1 cup corn kernels, frozen, canned, or roasted
- Take 1 tsp chili powder
- Take 1/2 tsp cumin
- Prepare to taste Kosher salt and freshly ground black pepper,
- Get 1 avocado, halved, seeded, peeled, and diced
- Take Juice of 1 lime
- Get 2 Tbs chopped fresh cilantro leaves
Quinoa is an awesome source of protein and fiber. Add beans, veggies, and healthy fat from the avocado and you've got a nutritional powerhouse meal that the whole family will love! Taco-Inspired One Pot Mexican Quinoa with Black Beans & Corn. When it comes to family meal prep, there are endless different strategies and approaches you can use to make life easier.
Steps to make One-Pot Mexican Quinoa:
- Heat olive oil in a large skillet over medium high heat.
- Add garlic and jalapeno, and cook, stirring frequently, until fragrant, about 1 minute.
- Stir in quinoa, vegetable broth, beans, tomatoes, corn, chili powder and cumin; season with salt and pepper, to taste.
- Bring to a boil; cover, reduce heat and simmer until quinoa is cooked through about 20 minutes.
- Stir in avocado, lime juice and cilantro.
- Serve immediately.
With recipes like this one pot Mexican quinoa, you can feed the whole family and have just ONE pot to wash! One pot Mexican-spiced vegetable quinoa loaded with bold flavors and healthy ingredients. Protein, fiber, and vegetables in each delicious spoonful. Are you a big fan of the robust flavors of Mexican cuisine? If so, you are in for a treat!
Above is the way to prepare dinner one-pot mexican quinoa, very straightforward to make. Do the cooking phases appropriately, relax and use your coronary heart then your cooking shall be scrumptious. There are lots of recipes that you can attempt from this web site, please discover what you need. For those who like this recipe please share it with your mates. Completely happy cooking.
