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Hello friends, Today I am sharing with you a very simple and tasty recipe - Gajar Aloo ki sabji. Gajar ki sabji is a simple & minimalistic Indian main course dish made by stir frying and tempering fresh diced carrot pieces with Indian spices. Although the majority of carrot dishes are made by mixing carrots with other vegetables like peas, fenugreek leaves etc, this simple carrot stir fry recipe scores due to its.
To begin with this recipe, we have to first prepare a few components. You can have gajar aloo ki sabji using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Gajar aloo ki sabji:
- Take 2 potatoes
- Get 2 carrot
- Take 1 tomato
- Get to taste Salt
- Take Red chilli powder
Ingredients Aloo sabzi recipe - this batata bhaji or aloo ki sabzi recipe is a Maharashtrian recipe. All you need is to just boil the potatoes and temper them with spices and within few minutes your batata bhaji is ready to be. Categories Dry Sabzi Recipes, Indian Beginners Recipes, Indian Vegetarian Recipes, Light Indian Dinner Recipes. Aloo Poori or Puri Sabji is a North Indian breakfast-lunch recipe.
Steps to make Gajar aloo ki sabji:
- Put gajar and aloo tomato in pressure cooker with salt and red chilli powder.
- After 2 whistle it is ready.
- Serve with chapati.
Sabji is a spicy potato dish which is served with puffed up, deep fried Indian bread poori. The breakfast-lunch meal I am sharing today is named as 'Aloo Poori', or 'Poori Sabji'. This is a very popular breakfast-lunch recipe in Northern Part. Gajar Matar Aloo Ki Sabji Easy And Quick Recipe. It can be used as a stuffing for bread toast etc.
Above is find out how to cook gajar aloo ki sabji, very simple to make. Do the cooking phases accurately, relax and use your heart then your cooking shall be scrumptious. There are lots of recipes that you may attempt from this website, please discover what you need. If you happen to like this recipe please share it with your folks. Glad cooking.
