Egyptian Whole Fried Chicken
Egyptian Whole Fried Chicken

Hiya everyone, this time we will give you egyptian whole fried chicken recipes of dishes which are straightforward to understand. We will share with you the recipes that you are on the lookout for. I’ve made it many instances and it is so scrumptious that you guys will love it.

Egyptian Whole Fried Chicken is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Egyptian Whole Fried Chicken is something which I’ve loved my whole life. They’re fine and they look wonderful.

Egyptian Whole Fried Chicken I love cooking this and we love eating this! Packed with flavours, this whole chicken is crispy on the outside and soft, succulent and juicy on the inside. It's quick and easy to make and looks extremely pretty on the table when served.

To get started with this recipe, we have to first prepare a few ingredients. You can cook egyptian whole fried chicken using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Egyptian Whole Fried Chicken:
  1. Get (approx 900 gm) whole chicken with skin on
  2. Take clarified butter
  3. Make ready +1 onion peeled and whole
  4. Get mastic powder
  5. Make ready water
  6. Prepare green cardamom
  7. Take bay leaf
  8. Take marinade
  9. Make ready red chilli powder
  10. Get coriander powder
  11. Get cumin powder
  12. Prepare black pepper powder
  13. Make ready coarse sea salt
  14. Take juice of lemon

Mix together the marinade ingredients and apply it all over the chicken rubbing a little marinade inside the chicken cavity as well. Tie the chicken legs and wings tightly tucked in so that the chicken retain it's shape.. Take and slice your chicken breasts into thinner slices. (Using a sharp knife, and holding one hand on top of breast, slice across horizontaly giving you a thinner sliced breast. Put slices into glass mixing bowl or dish.

Steps to make Egyptian Whole Fried Chicken:
  1. Wash and clean the chicken from inside and out side.Pat dry completely.
  2. Mix together the marinade ingredients and apply it all over the chicken rubbing a little marinade inside the chicken cavity as well.
  3. Tie the chicken legs and wings tightly tucked in so that the chicken retain it's shape.
  4. Place the chicken on a plate and clingfilm it.Refrigerate overnight.
  5. Next day bringthe chicken down to room temperature.
  6. In a deep pot heat butter.Lightly fry whole onion in the clarified butter until brown.
  7. Add the chicken; fry on all sides until a light golden colour.
  8. Add water,green cardamom,bay leaves and mastic powder. Cover with a lid and let cook on simmer until the chicken is cooked through. Turn heat off and leave the chicken in hot broth for 5 minutes.
  9. Remove it from the broth.
  10. Heat remaining clarified butter in a skillet. Fey chicken over high heat turning until golden brown on ali sides. Serve.

Squeeze the juice of lemon onto chicken slices. Dip chicken in egg white, and sprinkle with salt; dredge in almond mixture. Heat oil in a large nonstick skillet coated with cooking spray over medium-high heat. Easy to follow Whole Fried Chicken Recipe, watch the full video to learn on how to make it tastiest and juiciest. Serve it while it's hot to your family or f.

Above is cook egyptian whole fried chicken, very easy to make. Do the cooking stages correctly, chill out and use your coronary heart then your cooking shall be scrumptious. There are lots of recipes you can try from this web site, please find what you want. When you like this recipe please share it with your folks. Happy cooking.