Dutch Oven Roasted Chicken with wild rice
Dutch Oven Roasted Chicken with wild rice

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Dutch Oven Roasted Chicken with wild rice My wifes favorite Sunday night Meal. Put chicken in dutch oven into rice mixture. Sprinkle chicken with paprika, pepper, and salt.

Dutch Oven Roasted Chicken with wild rice is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Dutch Oven Roasted Chicken with wild rice is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook dutch oven roasted chicken with wild rice using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dutch Oven Roasted Chicken with wild rice:
  1. Get whole chicken
  2. Make ready wild rice
  3. Prepare butter
  4. Prepare water
  5. Take boulion cube
  6. Get -Garlic powder
  7. Take - onion powder
  8. Take - Adobe season
  9. Get - season salt
  10. Prepare - pepper
  11. Take - rosemary

Whole roasted chicken with wild rice recipe. Whole chicken stuffed with rice, cashew nuts, and vegetables cooked in the oven. You may also like Chicken Fat Rice Recipe: Chicken Fat Rice Recipe. Place the chicken over the rice, then sprinkle the onion soup mix over the chicken.

Instructions to make Dutch Oven Roasted Chicken with wild rice:
  1. Rinse at pat dry chicken. Set aside. Ok to brine chicken 24 hours prior. 1/4 cup salt, garlic powder, adobe season. Dissolve salt in 4 cups water. Increase liquid add season of choice add citrus or fruit juice as well. Fully cover chicken with brine.
  2. Melt 2 Tbsp of butter in dutch oven, on med high heat add wild rice and sautee for 2 min. Add water and boulion. Bring to low boil
  3. Melt 2 Tbsp of butter and coat chicken with butter. And coat with dry rub. Put chicken in dutch oven into rice mixture.
  4. Cover and remove from stove heat and put in oven at 325F. Cook for 1.5 - 2 hours. Rice should be done and liquidy thick. Chicken, leg thigh should pull off easy.
  5. Optional… Rice may also be separated from dutch oven at this point. And chicken put back in oven turn up to 350 F coat with additional rub if desired. Cook uncovered 30 more minutes to get skin more textured. Enjoy wirh favorite of veggies

Cover the dutch oven and cook for at least an hour. You can still find them on eBay. I bought my sisters each one, so that the family copy could be mine. Prep the rice: Combine the brown rice, wild rice, paprika, thyme, salt, and pepper in the quart-size freezer bag. To keep the chicken wild rice casserole healthy, I also like to use the Campbell's Healthy Request line of soups.

Above is how one can cook dutch oven roasted chicken with wild rice, very simple to make. Do the cooking stages correctly, relax and use your heart then your cooking will probably be scrumptious. There are many recipes you could attempt from this web site, please discover what you need. When you like this recipe please share it with your folks. Comfortable cooking.