Howdy everybody, this time we will give you apricot chicken recipes of dishes which can be easy to know. We’ll share with you the recipes that you are in search of. I’ve made it many times and it’s so delicious that you just guys will love it.
Apricot Chicken is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Apricot Chicken is something which I have loved my whole life.
Fruity and creamy, with a bite of onion for contrast–and made in a jiffy using salad dressing, onion soup mix, and apricot jam. In a small bowl, combine preserves, salad dressing and ginger if desired; set aside. I used frozen chicken breasts (did not defrost and cooked for about an hour) a "natural" onion soup mix and spicy french dressing and about half a large jar of apricot preserves.
To begin with this recipe, we have to first prepare a few ingredients. You can cook apricot chicken using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Apricot Chicken:
- Take whole chicken (6-7 lbs), thawed and cleaned
- Make ready lipton onion soup
- Take bottle of russian dressing
- Get jar of apricot jam or preserves
A simple salad also goes well with this chicken. I like doing a side salad with vinaigrette and maybe some blue cheese crumbles. Flip and rotate the position of the chicken breasts. Apricot Chicken can be as quick and easy or as homemade a recipe as you'd like.
Steps to make Apricot Chicken:
- Mix together onions soup packages, dressing and jam. Rub over chicken and let marinade for at least 2 hours in the refrigerator or over night.
- Bake uncovered at 350 degree for 1 hour and 45 minutes or until chicken is done.
When it comes to keeping the delicious glaze on top of the Apricot Chicken I actually like to pour on the glaze in two batches. This allows some of it to cook into the chicken and brown. The sticky topping then allows the second half of the glaze a way to adhere. The chicken is seared and glazed with a jammy apricot sauce. Apricot chicken is a family staple for many families and a quick prep meal.
Above is the right way to cook apricot chicken, very straightforward to make. Do the cooking phases accurately, relax and use your heart then your cooking can be scrumptious. There are lots of recipes that you could try from this website, please find what you want. If you like this recipe please share it with your friends. Pleased cooking.
