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Homemade Mac & cheese is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Homemade Mac & cheese is something which I have loved my whole life. They’re nice and they look fantastic.
How do you make Homemade Mac and Cheese? Homemade Mac and Cheese. this link is to an external site that may or may not meet accessibility guidelines. He BEST Homemade Mac and Cheese of your LIFE.
To get started with this recipe, we have to prepare a few components. You can cook homemade mac & cheese using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Mac & cheese:
- Make ready group 1
- Make ready 1 lb elbow macaroni
- Take group 2
- Get 3 tbsp butter
- Make ready 1 tbsp flour
- Get 3 cup milk
- Get 8 oz cream cheese
- Take group 3
- Make ready 1 lb shredded sharp cheddar cheese
- Take 1 salt
- Make ready 1 lb elbow macaroni
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Instructions to make Homemade Mac & cheese:
- Spray 9 x 13 glass casserole dish with cooking spray & set aside
- Cook macaroni in a large pot according to package directions. Then drain, rinse & return to large pot & set aside.
- Melt butter in large skillet over medium heat. Add flour & stir until bubbly (about a minute). Add milk slowly & stir until slightly thickened. Add cream cheese & stir until completely melted & season with salt.
- Carefully pour cream cheese mixture over the cooked macaroni, stir to combine while adding shredded cheese.
- Pour mixture into casserole dish & bake at 350°F for 20 minutes.
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Above is the right way to cook dinner homemade mac & cheese, very straightforward to make. Do the cooking stages correctly, chill out and use your heart then your cooking will be scrumptious. There are a lot of recipes you could strive from this web site, please find what you want. If you like this recipe please share it with your friends. Completely satisfied cooking.