Southern Salmon Cakes
Southern Salmon Cakes

Whats up everybody, this time we will provide you with southern salmon cakes recipes of dishes which might be easy to understand. We will share with you the recipes that you are looking for. I’ve made it many occasions and it’s so scrumptious that you simply guys will like it.

Southern Salmon Cakes is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Southern Salmon Cakes is something that I have loved my whole life.

Salmon croquettes are basically a southern version of a salmon cake or salmon patty. These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! While salmon cakes are inherently different from a traditionally prepared filet, the same principles apply: layering different flavors to accompany and complement the taste of the fish.

To begin with this particular recipe, we have to prepare a few ingredients. You can have southern salmon cakes using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Southern Salmon Cakes:
  1. Take cakes
  2. Take 1 medium onion chopped fine
  3. Take 4 dash chipotle or Louisiana hot sauce
  4. Get 1/3 tsp salt
  5. Get 1 dash pepper, to taste
  6. Take 2 tsp garlic powder
  7. Prepare 4 tsp parsley flakes
  8. Get 1/2 cup (scant) dry breadcrumbs, fine or panko
  9. Get 1 bell pepper, chopped fine, or small carrot, grated
  10. Make ready 1 handful baby spinach, chopped, optional
  11. Prepare 2 eggs,
  12. Prepare 2 can (15 oz each) salmon, drained
  13. Take frying and serving
  14. Make ready 1/3 cup flour
  15. Get 1/3 cup cornmeal
  16. Prepare 1 oil, I use peanut
  17. Take 1 salt
  18. Get 1 lemon or lime, optional

Thank you for checking out My YouTube channel I Hope you guys enjoy. You can start with either cooked fresh salmon or canned We (Southern Home Express) are a participant in the Amazon Services LLC Associates Program, an. Recipe by southern chef in lo. Mix the flour and cornmeal together and coat the cakes one at a time (as you need them for frying).

Instructions to make Southern Salmon Cakes:
  1. These are my family's favorite salmon cakes, good for breakfast, lunch or dinner. My husband requests them every week, and even my 3 year old will eat them! He doesn't suspect he's getting his veggies!
  2. For the cakes, mix ingredients well and shape into patties, 12 or so.
  3. Heat 1/4 inch oil in large skillet.
  4. Combine flour and cornmeal, dredge the cakes and fry a few at a time until golden brown, about 5 min per side.
  5. Drain on paper towel, sprinkle with salt andlemon juice, and serve

See more ideas about Salmon patties, Salmon cakes, Seafood dishes. SALMON PATTIES - The Southern Lady Cooks - Old Fashioned Recipe. My twin daughters love these salmon patties. These Southern Salmon Cakes are quick to make and can be served with a breakfast stack of pancakes or a side of rice with veggies. Thoroughly pick through flaked salmon and.

Above is how one can prepare dinner southern salmon cakes, very simple to make. Do the cooking stages accurately, calm down and use your coronary heart then your cooking shall be scrumptious. There are numerous recipes that you could strive from this web site, please find what you need. Should you like this recipe please share it with your folks. Joyful cooking.