Whats up everybody, this time we will give you creamy pork pot pie recipes of dishes which are easy to understand. We are going to share with you the recipes that you’re looking for. I’ve made it many times and it’s so scrumptious that you guys will like it.
Creamy Pork Pot Pie is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Creamy Pork Pot Pie is something that I have loved my entire life. They are nice and they look fantastic.
Stir in flour until smooth; gradually add broth and milk. Add the pork, vegetables, cheese, seasoned salt and pepper; heat through. Add pork, gravy, rosemary if desired, salt and pepper; set aside.
To begin with this recipe, we must prepare a few ingredients. You can have creamy pork pot pie using 20 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Creamy Pork Pot Pie:
- Get Filling
- Take porkloin
- Get Yukon gold potatoes
- Get carrots
- Make ready large leeks
- Get your favorite mushrooms
- Prepare smoked bacon cut small
- Get ground black pepper
- Take granulated garlic powder
- Make ready heavy cream
- Prepare chicken broth
- Prepare Thickening Paste
- Get all purpose flour
- Prepare extra virgin olive oil
- Prepare Pie crust
- Get all purpose flour + more for dusting
- Take butter flavored shortening very cold
- Take butter very cold
- Get chicken broth very cold
- Get salt
Creamy Pork Pot Pie It's the other white meat. I started to do this recipe with chicken. This pork pot pie is SO easy to make, and your entire family will love it! Thanks to Smithfield for sponsoring this recipe.
Steps to make Creamy Pork Pot Pie:
- Wash and dice the potatoes. Slice the carrots and mushrooms.
- Wash the leeks and slice thinly. Slice the bacon and fry. Cut the pork into bite sized pieces. Add the pork to the bacon and it's drippings.
- When the pork is seared, add the vegetables and mushrooms. Add salt to the flour and mix well.
- Grate the butter and shortening. Add to the flour and salt. Work it into the flour making it look like wet sand.
- When the flour, butter, and shortening is mixed add in the chicken broth. Mix and knead it. Roll 2/3 out big enough to fit a 9x13 pan.
- Fix the crust into the pan up on the sides to. Mix the olive oil and flour. Pour into the filling.
- Mix it well. Now add the chicken broth, and heavy cream. Simmer 3 minutes stirring constantly.
- Spoon the mixture into the crust. Roll out the top and put over the pot pie. Cut slits into the top. This allows steam to escape.
- Put into the oven for 30-35 minutes. Let rest 15 minutes and serve. I hope you enjoy!!!
I can't really say my kids are picky eaters anymore. For my first nine years as a mom, I fed my boys their own dinner comprised of kid-friendly favorites like pasta with butter, hot dogs, quesadillas, etc. Homestyle Pork Pot Pie goes together quickly with the use of store-bought pie dough and leftover pork. It's comfort food that's as easy as one, two, three. Since my husband and I became "empty nesters" recently, I'm finding myself a bit confused when it comes to cooking for only two people.
Above is the right way to prepare dinner creamy pork pot pie, very simple to make. Do the cooking levels accurately, chill out and use your heart then your cooking will be scrumptious. There are a lot of recipes that you could attempt from this website, please find what you need. Should you like this recipe please share it with your mates. Joyful cooking.