Hello everyone, this time we offers you angie's bacon & cheese quiche recipes of dishes that are straightforward to understand. We’ll share with you the recipes that you are in search of. I’ve made it many occasions and it is so delicious that you guys will find it irresistible.
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Angie's Bacon & Cheese Quiche is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Angie's Bacon & Cheese Quiche is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook angie's bacon & cheese quiche using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Angie's Bacon & Cheese Quiche:
- Prepare 6 slices of cooked crispy bacon crumbled (you can also chop the bacon up raw and cook it that way as well)
- Take 6 green onions chopped
- Make ready 2 oz. Cheddar cheese
- Prepare 2 oz. shredded parmesan
- Make ready 3 eggs
- Prepare 1 1/4 cup Bisquick
- Take 4 tbsp unsalted butter (room temperature)
- Make ready 2 tbsp boiling water
- Get 1 1/2 cup half and half
- Prepare 1/4 tsp cayenne pepper (add another 1/4 teaspoon if you like it spicy)
- Get 1/2 tsp salt
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Steps to make Angie's Bacon & Cheese Quiche:
- Heat oven to 350°
- Grease bottom and sides of a 9 inch pie plate.
- Stir your Bisquick and butter until blended. Add your 2 tablespoons of boiling water, stir vigorously until doughy ball forms. Press dough onto bottom and up sides of pie plate.
- Sprinkle bacon, onion and cheeses onto the bottom of the crust. In a medium bowl whisk eggs, half&half, salt and cayenne pepper until blended. Pour into crust.
- Bake 30-40 minutes until edge is golden brown and center is set.
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