Howdy everyone, this time we gives you greek burgers w/yogurt sauce recipes of dishes that are straightforward to understand. We’ll share with you the recipes that you are looking for. I’ve made it many occasions and it’s so scrumptious that you just guys will love it.
For the yogurt sauce: Combine the yogurt with the lime juice, curry powder, white pepper, salt, mint, cilantro, mint and parsley. Place the burgers on the buns and top with the yogurt sauce and pea sprouts. This recipe was provided by a chef, restaurant or culinary professional.
Greek Burgers w/yogurt sauce is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Greek Burgers w/yogurt sauce is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook greek burgers w/yogurt sauce using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Greek Burgers w/yogurt sauce:
- Prepare Patty Mix
- Get 1 lb ground lamb *or lean ground beef
- Make ready 1/2 cup cooked spinach, squeezed dry and chilled
- Make ready 1/2 cup feta cheese
- Prepare 2 cloves garlic, minced
- Prepare 1 tablespoon chopped fresh oregano, dill, and parsley
- Get 2 teaspoons ground cumin
- Take 1 egg yolk
- Get 1/2 teaspoon cayenne
- Prepare Yogurt Sauce
- Make ready 3/4 cup plain Greek yogurt
- Prepare 1/4 cup chopped cucumber
- Take 1 tablespoon honey
- Take 1 teaspoon lemon zest
- Prepare Juice of 1 lemon
- Get 1 teaspoon chopped dill
- Make ready 1 teaspoon chopped mint
- Make ready to taste Salt and pepper
- Get Serve With
- Take Toasted ciabatta buns, sliced tomato, cucumber, and red onion
- Prepare Or- on a wilted spinach salad with diced tomato, cucumber
Hoegaarden, a classic Belgian witbier (white beer) with a zippy citrus edge, makes a great match. In medium bowl, mix all burger ingredients except buns. Place patties on grill over medium heat. Add some sliced tomatoes, red onions, peppers (roasted peppers would be good.
Steps to make Greek Burgers w/yogurt sauce:
- Combine all patty mix ingredients in a bowl. Do not over work the mix.
- Form four patties and refrigerate 10-15 minutes
- Heat 1 tablespoon olive oil on a medium high heat skillet, cook burgers 3-5 minutes per side to desired doneness. *if using bison DO NOT cook beyond medium or it will be dry!
- Served drizzled with yogurt sauce
These healthy burgers get a Mediterranean twist with a yogurt sauce seasoned with oregano, lemon and feta cheese. I bought Greek yogurt specifically for the sauce and I'm glad I did. The thickness really held things together. I added some fresh arugula to the pita for some extra green. Enjoy the bold Greek flavors in these easy and healthful turkey burgers.
Above is the way to cook greek burgers w/yogurt sauce, very easy to make. Do the cooking stages appropriately, relax and use your coronary heart then your cooking can be scrumptious. There are lots of recipes that you could try from this web site, please discover what you need. For those who like this recipe please share it with your folks. Joyful cooking.