Honey Dijon Chicken with Baby Carrots & Potatoes
Honey Dijon Chicken with Baby Carrots & Potatoes

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Once done spread the potatoes & the carrots on a pan lined with tin foil and with the rest of the sauce spread evenly over the vegetables. Prepare carrots using the method you normally use (boil, steam, etc until fork tender). Set carrots aside in a separate bowl.

Honey Dijon Chicken with Baby Carrots & Potatoes is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Honey Dijon Chicken with Baby Carrots & Potatoes is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have honey dijon chicken with baby carrots & potatoes using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Honey Dijon Chicken with Baby Carrots & Potatoes:
  1. Take 4 Boneless Chicken Breasts
  2. Take Baby Carrots
  3. Get Potatoes
  4. Take 2 Tablespoons Olive Oil
  5. Prepare 3 Tablespoons Honey
  6. Get 1 Tablespoon Dijon Mustard
  7. Get 3 Cloves Garlic, Minced
  8. Get 1/2 Teaspoon Dried Oregano
  9. Prepare 1/2 Teaspoon Salt
  10. Make ready 1/2 Teaspoon Black Pepper

Line a sided baking sheet with foil and sprayed with cooking spray. Lemon Dijon Mustard Honey Baby Carrots. Easy way to give another twist to our friend the carrot. Fresh broccoli, baby carrots, grape tomatoes and boneless skinless chicken breasts brushed with a balsamic-honey glaze are baked together on one sheet pan for another simple one-dish dinner winner!

Instructions to make Honey Dijon Chicken with Baby Carrots & Potatoes:
  1. Preheat the oven to 400F
  2. Whisk together 1 Tbsp of the olive oil with the honey, dijon musturd, salt, black pepper, and oregano.
  3. Marinate the chicken breasts with the sauce. Don't use all the sauce because you will use it to spread over the carrots and the potatoes.
  4. Cut up the baby carrots & the potatoes, and boil both in water with butter on the stove for about 25 mins. Once done spread the potatoes & the carrots on a pan lined with tin foil and with the rest of the sauce spread evenly over the vegetables.
  5. Place the marinated chicken on top of the vegetables and then place in the oven and cook it for about 40 mins.

It all gets served with extra glaze, a sprinkle of fresh basil and a side of Pillsbury™ crescent rolls for a comforting all-in-one meal that will become a staple in your dinner rotation. Place carrots in a saucepan and cover with water; bring to a boil. Drain and transfer carrots to a serving dish. Oven-Baked Honey-Dijon Chicken With Carrots and Potatoes. Place carrots in a serving dish and keep warm.

Above is how you can cook honey dijon chicken with baby carrots & potatoes, very easy to make. Do the cooking levels correctly, calm down and use your coronary heart then your cooking will be scrumptious. There are many recipes that you may try from this web site, please discover what you need. Should you like this recipe please share it with your friends. Completely satisfied cooking.