Hiya everyone, this time we will provide you with crispy coconut chicken recipes of dishes that are straightforward to grasp. We will share with you the recipes that you’re in search of. I’ve made it many instances and it is so delicious that you guys will find it irresistible.
Crispy Coconut Chicken Strips are a quick and easy dinner idea! These homemade chicken fingers are so good I usually make a double batch! Crispy, flavorful, and simple coconut chicken using convenient pantry ingredients to make one memorable meal everyone will love!
Crispy Coconut Chicken is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Crispy Coconut Chicken is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook crispy coconut chicken using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Crispy Coconut Chicken:
- Prepare Vegetable oil for frying
- Make ready 1/2 cup corn starch
- Prepare Salt
- Make ready Pepper
- Make ready 3 eggs beaten
- Prepare 3-4 cups coconut flakes
- Take Panko (optional)
- Take 3-4 chicken breasts
I like to make this recipe in a cast iron pan to get the chicken even more crispy and prevent it from sticking to the bottom. Serve the chicken tenders with your choice of dipping sauce, such as barbecue sauce, ketchup or Thai sweet chili sauce. See more ideas about Cooking recipes, Recipes, Cooking. Crispy, crunchy coconut crusted chicken make a fun weeknight dinner or fabulous appetizer and they are BAKED not fried!
Steps to make Crispy Coconut Chicken:
- In a medium pot add 2-3 inches of oil and heat to 365*F
- In a bowl mix together corn starch, salt and pepper and set aside
- In a second bowl add eggs and lightly beat
- Add coconut flakes and panko (optional) to third bowl
- Cut chicken into cubes and season with salt and pepper
- Add chicken to corn starch, then egg, then coconut mixture
- Once all chicken cubes are breaded gently add to heated oil
- Once chicken turns golden brown remove from oil and place on plate with paper towels on it
- Serve with favorite sauce!
- I liked it plain and with honey. Sweet and sour sauce, honey mustard. Orange marmalade with chili paste mixed in
These Baked Coconut Crusted Chicken Tenders aren't just coconut chicken. Serve these crispy baked chicken fingers with the apricot dipping sauce recipe which I have also posted here. Dip chicken strips into egg, then coat with coconut mixture. Crispy Coconut Chicken Fingers are great as a tropical appetizer. Combine coconut, flour and seasonings in separate shallow dish.
Above is learn how to prepare dinner crispy coconut chicken, very simple to make. Do the cooking levels appropriately, relax and use your heart then your cooking will be delicious. There are lots of recipes which you can strive from this website, please find what you want. If you happen to like this recipe please share it with your folks. Pleased cooking.