Smoked Salmon Wontons (Baked)
Smoked Salmon Wontons (Baked)

Hey everyone, this time we will give you smoked salmon wontons (baked) recipes of dishes which can be easy to grasp. We are going to share with you the recipes that you are searching for. I’ve made it many times and it’s so scrumptious that you just guys will love it.

Smoked Salmon Wontons (Baked) step by step. Prep large cookie sheet with cooking spray and/or foil. Flake salmon in a medium mixing bowl.

Smoked Salmon Wontons (Baked) is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Smoked Salmon Wontons (Baked) is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook smoked salmon wontons (baked) using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Smoked Salmon Wontons (Baked):
  1. Get wonton wrappers - will need about 30 - 35
  2. Take smoked salmon
  3. Get cream cheese @ room temp
  4. Prepare fresh chives, finely snipped
  5. Take cooking spray
  6. Prepare water for sealing wontons
  7. Prepare lemon, sliced

Add in cream cheese and mix well. Chop the green onion finely then add to the processor with salmon and cream cheese. Fold wonton and pinch edges to seal. In a small bowl, stir to combine shallots, honey, extra virgin olive oil, red wine vinegar, cilantro and sweet mustard.

Instructions to make Smoked Salmon Wontons (Baked):
  1. Preheat oven to 375. Prep large cookie sheet with cooking spray and/or foil.
  2. Flake salmon in a medium mixing bowl. Add in cream cheese and chives - mix until well combined.
  3. Spoon a teaspoon of salmon mixture into center of wonton. Fold wontons however you prefer - heres's one of my simple methods….Wet finger with water and moisten edges of wonton. Fold in half - making a triangle. Make sure all air is out and pinch edges to seal. I also do a tiny fold of pinched edges (totally optional).
  4. Place filled wontons on cookie sheet. Lightly spritz tops with cooking spray.
  5. Bake for 8 - 12 minutes or until lightly browned. Serve with lemon wedges. Enjoy : )

Cut the wonton wrappers, into a circle, by removing mainly the four corners. I stack a few wonton wrappers together and cut all together with the scissor. On a plate separate the wonton wrappers and brush lightly with the olive oil. Add green onions, smoked salmon, and pepper to a mixing bowl. Add in cream cheese and mix well.

Above is the right way to cook smoked salmon wontons (baked), very simple to make. Do the cooking levels accurately, chill out and use your heart then your cooking might be scrumptious. There are lots of recipes that you could attempt from this website, please find what you need. For those who like this recipe please share it with your mates. Blissful cooking.