Green Beans and Marinated Pork Strips
Green Beans and Marinated Pork Strips

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Do you know that Green beans are good source of carbohydrate, moderate amount of protein, dietary fiber, Vitamin C and Beta-Carotene which converts into. Simple stir-fried pork with snappy green beans is a great weeknight meal. [Photographs: Shao Z.] Pork loves sweet, snappy counterparts—think pulled Maybe that's why pork and beans are such a classic Chinese combination. Tender pork strips are stir-fried with onion, garlic, ginger, chilies, and spring onion in a spicy-sweet and smoky Korean style sauce.

To get started with this particular recipe, we have to prepare a few components. You can cook green beans and marinated pork strips using 20 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Green Beans and Marinated Pork Strips:
  1. Take ◆◆◆◆◆◆◆◆ pork and beans◆◆◆◆◆◆◆◆◆◆
  2. Make ready 2 pounds whole green beans
  3. Make ready 2 pounds pork loin
  4. Take 1/2 teaspoon salt
  5. Prepare 1 medium onion
  6. Get 2 tablespoons vegetable oil, for stir fry
  7. Take ◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆ marinade◆◆◆◆◆◆◆◆◆◆◆◆
  8. Get 1/4 cup extra virgin olive oil
  9. Prepare 1/4 cup coconut vinegar
  10. Get 1 tablespoon red wine vinegar
  11. Take 1/2 teaspoon ground sage
  12. Take 1 teaspoon fresh ground pepper
  13. Get 1 teaspoon celery salt
  14. Get 1 teaspoon granulated garlic powder
  15. Prepare 1/2 teaspoon whole leaf oregano
  16. Make ready 1 teaspoon paprika
  17. Make ready 1 teaspoon onion powder
  18. Get ◆◆◆◆◆◆◆◆◆◆◆◆◆◆thickener◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆
  19. Make ready 1/3 cup arrowroot powder
  20. Make ready 1/3 cup water

Just like the name of the dish implies, this recipe makes a lovely side dish of green beans, kalamata olives, and tomatoes. These items are tossed with red wine vinegar, garlic, and oregano before being finished with a sprinkling of Allow the flavors to marinate together overnight for even better results. Add the green beans, stir-fry, and spread the beans out in a single layer. Then stir and repeat the spreading step several times until the green beans are.

Steps to make Green Beans and Marinated Pork Strips:
  1. Cut the pork loin into strips.
  2. Get the herbs and spices together
  3. Add oil and vinegar in the herbs and spices, mix well
  4. Add the strips to a zip lock bag pour marinade on top of srips
  5. Coat the pork well
  6. Close zip lock bag squeeze all the air out as your closing bag
  7. Put it in the refrigerator over night
  8. Chop the onions up. In a large pan or wok add oil and heat.
  9. Add onions to hot oil along with the pork. Stir fry.
  10. Get the pork very browned. Add beans and salt. Stirring constantly.
  11. Add marinade and stir fry 7 minutes.
  12. Form a crater in middle of beans
  13. Mix arrowroot powder and water
  14. Pour in the middle and stir well coating the beans and pork it will thicken
  15. Let sit 3 minutes
  16. Serve hope you enjoy!

Drain, immerse in ice water till cool. Add onion and green beans, stir together. Marinate in refrigerator for at least five hours. Shake it up once in awhile. We're also adding sautéed green beans to the mix—and topping the dish with marinated thin-sliced radishes for a refreshing, crunchy finish.

Above is easy methods to cook green beans and marinated pork strips, very straightforward to make. Do the cooking levels correctly, chill out and use your heart then your cooking will be scrumptious. There are numerous recipes you could attempt from this website, please find what you need. If you like this recipe please share it with your mates. Completely satisfied cooking.