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To begin with this recipe, we have to first prepare a few ingredients. You can cook pops green beans using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pops green beans:
- Get 2 lb fresh green beans
- Make ready 1 large onion, chopped
- Get 3 each hamhocks
- Take 1 1/2 lb yukon gold potatoes, quartered
- Prepare 1 tsp garlic powder
- Make ready 1 tsp onion powder
- Get 1 tsp season salt
- Make ready 32 oz of your favorite chicken stock.
- Take 1 freshly ground black pepper to taste
All of these green beans are. Choose from the sizes below to see the full nutrition facts, ingredients and allergen information. These red bean Popsicles are super creamy with bits of chewy beans inside. Only three ingredients are required—they're very easy to make.
Steps to make Pops green beans:
- Clean and trim beans
- Put beans in slow cooker
- Add chicken stock to just cover the beans.
- Add potatoes, onions, hamhocks, garlic and onion powder, season salt and black pepper
- Cover and cook on high till boiling
- Reduce heat to low and cook four hours or until potatoes are done.
- Serve in bowls with hard crusty bread.
Every time we make a trip to the Asian market in the summer. See more ideas about Green beans, Green bean recipes, Vegetable recipes. Parmesan Roasted Green Beans are a delicious way to enjoy fresh green beans! These pressure cooker green beans taste like they've simmered for hours. Tender, flavorful green beans cooked in the Instant Pot make a quick and easy side!
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