Good day everyone, this time we offers you chicken pumpkin stew recipes of dishes that are easy to know. We are going to share with you the recipes that you are searching for. I’ve made it many instances and it is so delicious that you just guys will love it.
Chicken Pumpkin Stew is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Chicken Pumpkin Stew is something that I’ve loved my whole life.
Heat oil in large saucepan over medium-high heat. Reduce heat to medium and add onions, red pepper pieces, and garlic. Bring to a boil; then add chicken, pumpkin and beans.
To get started with this particular recipe, we must first prepare a few components. You can have chicken pumpkin stew using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chicken Pumpkin Stew:
- Get 1 tbsp oil
- Prepare 1 1/2 lbs skinless, boneless chicken thighs, fat trimmed and cut into 1 inch pieces
- Take 1 medium onion, chopped
- Get 1 red bell pepper, cut in 1 inch pieces
- Make ready 1 tsp minced garlic
- Take 1 (15 oz) can chicken broth
- Make ready 1 (15 oz) can diced tomatoes
- Prepare 1 tbsp smoked paprika
- Make ready 1/2 tsp salt
- Get 3 c peeled sugar pumpkin or butternut squash (about 1 lb), cut into 1 inch cubes
- Prepare 8 oz fresh green beans, cut in half
- Get 1 tbsp cornstarch
- Prepare 1/4 c creamy peanut butter
Plus it is so easy just throw everything in the slow cooker and you're done. This can also be a vegetarian stew just by omitting the chicken or swapping it for vegetarian chicken. Using bite-size chunks of chicken, pumpkin and apples in a spicy stew mix, combining onion, garlic, chili flakes, smoked paprika, cumin, coriander and cinnamon, there's not a flavor missing on your plate. Serve it with some plain, white rice and that's all you need!
Steps to make Chicken Pumpkin Stew:
- Heat the oil in a large saucepan over med- high heat.
- Add the chicken and sauté for 4 minutes or until browned.
- Remove to a plate and cover to stay warm.
- Reduce heat to medium, then add onion, bell pepper, and garlic and sauté 4 minutes until softened.
- Add the 1 1/2 cups broth, the tomatoes, paprika, and salt and bring to a boil.
- Add the chicken back in, the pumpkin, and beans.
- Reduce heat, cover and simmer 12 minutes or until chicken and pumpkin are tender.
- Meanwhile, stir remaining broth, cornstarch, and peanut butter in a bowl until smooth.
- Add peanut butter mixture to pot and stir until blended.
- Cook for 2 minutes or until thickened and serve.
Bring to a boil; add chicken, pumpkin and beans. Season with salt and black pepper. If stew seems too liquid, mix cornstarch into water in a small cup until smooth, and stir the slurry into the stew. Heat a large heavy saucepan over medium heat and add the butter. Add the water, cover the pan, and reduce the heat to low.
Above is tips on how to cook chicken pumpkin stew, very easy to make. Do the cooking stages appropriately, relax and use your coronary heart then your cooking will be scrumptious. There are many recipes that you could try from this website, please find what you want. If you like this recipe please share it with your folks. Happy cooking.
