Howdy everybody, this time we offers you minced pork porridge recipes of dishes which might be easy to grasp. We’ll share with you the recipes that you’re in search of. I’ve made it many instances and it is so delicious that you just guys will like it.
Minced Pork Porridge is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Minced Pork Porridge is something that I’ve loved my whole life. They’re fine and they look wonderful.
This Minced Pork and Dried Scallop Porridge is definitely a Cantonese style congee. Minced or ground pork lends flavor and texture while dried scallops provide sweetness to the congee. Add in the minced pork and cook, stirring and breaking up the pork until the pork is no longer pink.
To get started with this recipe, we must prepare a few components. You can cook minced pork porridge using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Minced Pork Porridge:
- Take 5 tablespoons minced pork
- Take 1/2 cup rice
- Make ready 5 cups water
- Prepare Handful peanuts
- Get 1 slice ginger
- Get 1 clove garlic
- Get 1 tsp salt
- Get White pepper
- Make ready Garlic oil
- Make ready Sesame oil
- Get Soy sauce
- Make ready Spring onions
- Prepare Coriander
- Make ready 1 egg
- Make ready 1 onion (substitute with green beans or any veg)
Serve & garnish with century egg, ikan bilis, spring onions and fried shallots. Pork Porridge/Congee served with pork balls, century egg, and garnished with spring onions & fried shallots Add the pork to the rice, and stir in the water. Remove the pork from the pot with a slotted spoon, and set aside. Chop the pork into small cubes, and mix with the salted egg and hundred-year egg.
Steps to make Minced Pork Porridge:
- Boil rice, water, minced pork, peanuts, ginger, garlic clove and salt in pot on stove over low heat or in rice cooker on congee setting. This takes about 1.5 hours.
- Fry onions with egg, soy sauce and sesame oil to make a scrambled omelette as a topping for the porridge.
- Make garlic oil by frying 1 clove minced garlic in 1 tablespoon peanut oil until fragrant and slightly golden.
- Add a generous dash of white pepper and few drops of sesame oil into the porridge. Serve with onion omelette, coriander, spring onions and garlic oil.
- Mix everything together and enjoy!
Turn off the flame, add the corn, taste and season the congee with salt. Serve immediately with chopped scallions on top (optional). Put your mince pork meat in a bowl. Add in the finely chopped spring onion, cornflour, sugar, sesame oil, soy sauce, salt and white pepper. Ground Pork Congee with a Pressure Cooker I always think of congee (also called rice porridge) as a very versatile dish because there are a lot of things you can add to congee to flavor it.
Above is methods to prepare dinner minced pork porridge, very easy to make. Do the cooking stages appropriately, chill out and use your coronary heart then your cooking will be delicious. There are a lot of recipes that you may attempt from this website, please discover what you want. In case you like this recipe please share it with your folks. Joyful cooking.
