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Add confectioners' sugar, cocoa powder, heavy cream, salt, and vanilla extract. Homemade chocolate buttercream icing is quick and easy to make and goes well with chocolate zucchini cake or any muffin or cupcake. Yes, you should always make chocolate buttercream frosting and you should always use actual chocolate.
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To begin with this particular recipe, we have to prepare a few components. You can cook chocolate buttercream #4weekschallenge using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate buttercream #4WeeksChallenge:
- Prepare 100 g butter/magerine
- Get 200 g Icing sugar
- Take 20 g alkanized cocoa
- Prepare 1 tsp chocolate essence (optional)
Chocolate buttercream frosting is a true staple. I've already shared a recipe for a Fudgy Chocolate Buttercream Frosting that uses melted chocolate, so today I want to share the classic version with you. Creamy, smooth chocolate buttercream made with rich cocoa and loads of butter. Leave out the chocolate add a little less milk and you've got a great vanilla buttercream!
Instructions to make Chocolate buttercream #4WeeksChallenge:
- Measure your ingredients
- Sift the icing sugar
- Using a mwiko (incase you got no mixer) beat the magerine on high speed until it turns pale in color
- Start by adding half of the icing sugar mix gently with a spatula, add the rest of it and add the sifted cocoa powder +the essence and make sure the mixture forms smooth consistency
- Your chocolate buttercream is ready, you can add color and melted chocolate and give it a good mix, ice your cake
Never frost treats with store-bought chocolate frosting ever again with this quick and easy chocolate buttercream frosting recipe. Like our traditional vanilla buttercream frosting, this light and fluffy chocolate buttercream frosting can be easily adapted for decorating or spreading. Perfect for spreading on top of birthday cakes, cupcakes, cookies and other treats, this homemade chocolate. If the buttercream seems very soft. Chocolate buttercream with a touch of salty goodness!
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