Yogurt Cake With Fruit Jam
Yogurt Cake With Fruit Jam

Hiya everyone, this time we gives you yogurt cake with fruit jam recipes of dishes that are straightforward to know. We’ll share with you the recipes that you’re in search of. I’ve made it many times and it is so scrumptious that you guys will adore it.

Yogurt Cake With Fruit Jam is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Yogurt Cake With Fruit Jam is something that I’ve loved my whole life.

As you might have noticed, I am more a pasta or focaccia guy then a dessert one, but when it comes to sweet stuff I have my pillars: tiramisu as end-of-lunch dessert, yogurt and fruit jam cake as a teatime companion! I found out this recipe few years ago and since then it has become a nice treat for a quick breakfast or for a weekend afternoon tea. Yogurt Cake With Fruit Jam Very soft texture, not too sweet.

To get started with this recipe, we have to first prepare a few ingredients. You can cook yogurt cake with fruit jam using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Yogurt Cake With Fruit Jam:
  1. Prepare 150 grams butter (softened)
  2. Take 1 cup white sugar
  3. Make ready 1 tsp vanilla essence
  4. Make ready 1 cup plain yogurt
  5. Get 2 eggs
  6. Prepare 2 cup self-raising flour
  7. Get 1/2 cup blueberry jam

Once the cake cools, turn over, prick holes with a toothpick or skewer and brush on more Cointreau. Wrap up the cake with foil and keep for a few days, to let the cake mature. Try adding your favorite flavors or additions. You could use lemon yogurt and add lemon zest for a lemon yogurt cake.

Instructions to make Yogurt Cake With Fruit Jam:
  1. Preheat oven to 160C/320F. Lightly grease a loaf tin pan (may use a 9-inch cake pan or bundt pan too)
  2. Beat butter and sugar till pale and creamy. Add in vanilla essence followed by one egg at a time, beat till well combined.
  3. Fold in flour, alternate with yogurt till mixture is smooth. Pour half the batter into pan, spoon jam evenly. Top with remaining cake mixture.
  4. Bake for 45 minutes, or until tester inserted into cake comes out clean. Set aside to cool before serving.
  5. *may use any fruit jam of your choice ie. strawberry, marmalade, raspberry etc

The Best Fruit Yogurt Cake Recipes on Yummly Add Recipes Clear Meal Plan Print Taste Preferences Make Yummly Better. Fresh Peach Yogurt Cake Audrey We're in the thick of stone fruit season and this Fresh Peach Yogurt Cake is an irresistible Summer dessert recipe to celebrate these juicy, fresh fruits. As with most French yogurt cakes, it is quick and easy to make and has a dense crumb flavored with cinnamon, nutmeg, vanilla and topped with slices of fresh peaches. This cake uses any kind of yogurt you have in the fridge.

Above is easy methods to prepare dinner yogurt cake with fruit jam, very simple to make. Do the cooking phases accurately, chill out and use your coronary heart then your cooking will likely be delicious. There are a lot of recipes you could attempt from this web site, please find what you need. In the event you like this recipe please share it with your friends. Glad cooking.