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Great recipe for Oven baked fish with chili - samkeh harra. There are different ways to prepare this dish. In this recipe, the whole fish is stuffed with chili peppers, garlic and coriander then baked with lemon, tomato, green pepper and onion slices.
To get started with this particular recipe, we have to prepare a few ingredients. You can have oven baked fish with chili - samkeh harra using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Oven baked fish with chili - samkeh harra:
- Get 2 kg Hamour fish, cleaned
- Prepare 4 tomatoes, cut in round slices
- Make ready 2 green peppers, cut in rounds
- Take 3 onions, cut in round slices
- Make ready 3 lemons, peeled and cut in round slices
- Take 1/2 cup vegetable oil
- Take For the stuffing:
- Get 1 cup fresh coriander, chopped
- Prepare 2 green hot peppers, cut in halves with seeds removed
- Take 1 red hot pepper, cut in half with seeds removed
- Take 20 cloves garlic, peeled
- Prepare 3 tablespoons vegetable oil
- Make ready 1/2 teaspoon black pepper
- Make ready 1 teaspoon salt
The book has the Beirut style of samkeh harra. The fish is fried instead of baked.. Samkeh harra is usually prepared for special occasions and family gatherings, it consists of a baked fish served with nuts and tahini sauce. This recipe was shared by Hana el-Zeini from Tripoli, Lebanon.
Instructions to make Oven baked fish with chili - samkeh harra:
- Pre-heat the oven on high heat.
- To prepare the stuffing: put all the ingredients together in a food processor and blend until you obtain a homogeneous mixture.
- Using a knife, make 3 cuts on both sides of the fish. Fill in the cuts with the stuffing. With the remaining stuffing, rub the whole fish.
- In an oven tray, pour the vegetable oil and place the fish.
- Put the tray in the oven and bake the fish for 20 min. Remove the tray from the oven, spread the tomato, pepper, onion and lemon slices over the fish randomly.
- Cover the tray with aluminum foil and put it back in the oven for about 1 hr until it is well cooked.
- Place the fish in a serving dish and decorate it with the grilled sliced vegetables.
- Serve hot with pita bread.
One specific restaurant I recall from childhood is "Abou Fadi" which carries the name of its old late owner who himself was a fisherman. Abou Fadi made the best Samke Harra sandwiches hands down at least back in the day, because he always. Sprinkle with seasoned salt, pepper and paprika if desired. Rinse fish filets and pat dry. Set them in a single layer in the prepared baking dish.
Above is find out how to cook oven baked fish with chili - samkeh harra, very simple to make. Do the cooking stages accurately, calm down and use your coronary heart then your cooking might be delicious. There are a lot of recipes you can attempt from this website, please find what you need. In case you like this recipe please share it with your mates. Completely happy cooking.