Apple & Blackberry Cake (Sharlotka)
Apple & Blackberry Cake (Sharlotka)

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To get started with this recipe, we have to first prepare a few ingredients. You can cook apple & blackberry cake (sharlotka) using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Apple & Blackberry Cake (Sharlotka):
  1. Make ready 6 large cooking apples
  2. Take 1 handful blackberries
  3. Get 200 g caster sugar
  4. Get 3 large eggs
  5. Get 125 g all purpose flour
  6. Make ready 1 teaspoon ground cinnamon
  7. Take 1 teaspoon vanilla paste

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Instructions to make Apple & Blackberry Cake (Sharlotka):
  1. Grease and line a 9 inch cake tin with baking parchment. Preheat oven to 170C. Peel, core and slice apples into thin pieces. Place them directly into the pan.
  2. Place the eggs and sugar into a mixer and whisk till thick and pale. Add vanilla and mix in. Spoon flour and cinnamon into the egg mixture and fold till just incorporated.
  3. Pour the thick batter over the apples in the cake pan and smoosh the batter down to make sure it flows into all the crevices. Scatter blackberries over the top. Bake for 1 hour or until a cake tester comes out clean. Leave to cool and unmold. Serve with a dusting of icing sugar and lashings of cream.

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Above is how one can prepare dinner apple & blackberry cake (sharlotka), very straightforward to make. Do the cooking levels appropriately, relax and use your heart then your cooking can be delicious. There are lots of recipes you could strive from this website, please find what you want. If you happen to like this recipe please share it with your pals. Completely happy cooking.