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Hiya everyone, this time we offers you crockpot santa fe chili with polenta dumplings recipes of dishes which might be straightforward to understand. We’ll share with you the recipes that you are searching for. I’ve made it many instances and it is so scrumptious that you guys will like it.

Drain excess grease and transfer to a crock pot. Stir in the enchilada sauce, tomato sauce, olives, chili powder, salt, oregano, and cumin. Here is how you cook it.

Crockpot Santa Fe Chili with Polenta Dumplings is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Crockpot Santa Fe Chili with Polenta Dumplings is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crockpot santa fe chili with polenta dumplings using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crockpot Santa Fe Chili with Polenta Dumplings:

1. Prepare Chili Ingredients
2. Make ready 2 lb lean ground beef
3. Prepare 1 medium onion, chopped
4. Get 1 medium green bell pepper, chopped
5. Make ready 2 clove garlic, minced
6. Get 1 10-ounce can enchilada sauce
7. Take 1 8-ounce can tomato sauce
8. Get 1 6-ounce can sliced black olives
9. Take 2 tbsp chili powder *
10. Get 1 tsp sea salt (* see note on salt)
11. Prepare 1 tsp oregano
12. Prepare 1/2 tsp ground cumin
13. Prepare cornmeal dumplings
14. Get 2 cup water
15. Prepare 1 cup yellow cornmeal
16. Make ready 1/2 tsp sea salt
17. Get Garnish
18. Make ready roma tomato, diced
19. Get extra sliced black olives
20. Prepare green onion, diced
21. Make ready sour cream
22. Get shredded sharp cheddar cheese

Here's how you'll prepare it: Saute aromatics, add to slow cooker: Heat olive oil in a large and deep non-stick skillet over medium-high heat. Now, these new photos aren't the best in the world, because well, crock pot dumplings aren't exactly the prettiest dish in the world. It's hard to photograph unattractive food. Crock pot dumplings are pasty pale and white.

Steps to make Crockpot Santa Fe Chili with Polenta Dumplings:

1. In a large nonstick skillet over medium-high heat, brown the ground beef, onion, bell pepper, and garlic. Stir often to break up the lumps until the ground beef loses it's pink. Drain excess grease and transfer to a crock pot.
2. Stir in the enchilada sauce, tomato sauce, olives, chili powder, salt, oregano, and cumin. Cover and slow cook on low for 7-8 hours. Skim off any fat that collects on the surface of the chili.
3. About 20 minutes before the chili is done, bring the water and 1/2 teaspoon of salt to a boil in a medium sauce pan. Gradually whisk in the cornmeal. Reduce heat to low and continue whisking until very thick.
4. Drop the cornmeal mixture by tablespoons onto the chili. Increase the crockpot temperature to high, cover, and let the dumplings cook through. About 15-20 minutes.
5. Serve chili hot with some of the dumplings. Garnish with, tomato, black olives, green onion, sour cream, and cheese.
6. • Note on salt content - The type of enchilada sauce you use seems to effect the saltiness of this dish. I used La Preferida this time and it seemed just a wee bit salty. I suggest using 1/2 teaspoon of salt instead of 1 teaspoon and then salt according to your your taste toward the end of the cooking process.
7. • Note on chili powder - I prefer to use Morton & Bassett brand. It is the best chili powder there is IMHO. I have made this chili with other brands before and it never turns out as good.

Crock pot dumplings don't have any colored sprinkles or cherries on top. This delicious creamy polenta is cooked in the slow cooker. Use grits or a stone ground cornmeal in the recipe. Chill, slice, and fry the polenta. To make the cobbler topping, mix the polenta, flour, baking powder, salt and cheese in a bowl.

Above is how you can cook crockpot santa fe chili with polenta dumplings, very simple to make. Do the cooking phases correctly, loosen up and use your heart then your cooking will probably be delicious. There are numerous recipes that you could try from this website, please find what you need. Should you like this recipe please share it with your folks. Joyful cooking.