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Great recipe for Chicken stuffed with Mozzarella and Pesto, Wrapped in Streaky Bacon. This is great, straightforward chicken recipe! Easy to make, and great for dinner.
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To begin with this recipe, we must prepare a few ingredients. You can cook chicken stuffed with mozzarella and pesto, wrapped in streaky bacon using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken stuffed with Mozzarella and Pesto, Wrapped in Streaky Bacon:
- Take 4 chicken breasts
- Take 180 g classic basil pesto
- Get 1 ball mozzarella
- Make ready 8 slices streaky bacon
- Take to taste Salt and pepper
Arrange the bacon slices in groups of two, forming a cross shape. Top with the chicken breast and season with salt and pepper. Spread the cream cheese and mozzarella cheese on top of chicken. Wrap the bacon slices around the chicken and cheese.
Instructions to make Chicken stuffed with Mozzarella and Pesto, Wrapped in Streaky Bacon:
- Preheat the oven to 200C/175C with fan
- Lay the chicken breast flat on a cutting board. Carefully, having the knife facing away from you, slice open the chicken breast, but be careful not to cut through the other side! Spread a generous amount of pesto on the chicken breast, followed up 2-3 slices of mozzarella (don't be stingy here, really load them up!).
- Close the chicken breast around the filling, and wrap 2 pieces of streaky bacon tightly around the chicken, tucking the ends of the bacon into itself.
- Repeat with the following three chicken breasts.
- Place the chicken onto a cookie sheet wrapped in tin foil. Sprinkle them lightly with salt and pepper to taste. Cook for 25-30 minutes, or until the chicken is no longer pink and the juices run clear.
- Serve with the veg and carb of your choice!
- NOTE: In hindsight, I would put the chicken breasts in a pan first, searing the bacon about 3 minutes each side. Then I would transfer them onto a cookie sheet, and cook them in the oven!
Slice the chicken lengthways, but not all the way through. Open the chicken breast like a magazine, put some cling film on top and bash it with a mallet until considerably. Top with a handful of grated mozzarella and then fold back over again. Lay four pieces of bacon in an "X" shape, two on each line. Put the chicken breast in the middle and wrap the bacon around them.
Above is tips on how to prepare dinner chicken stuffed with mozzarella and pesto, wrapped in streaky bacon, very easy to make. Do the cooking levels accurately, relax and use your coronary heart then your cooking will be scrumptious. There are numerous recipes that you could strive from this web site, please find what you need. If you like this recipe please share it with your folks. Completely happy cooking.
