My Cajun Dry Rub Short Ribs
My Cajun Dry Rub Short Ribs

Hi there everyone, this time we gives you my cajun dry rub short ribs recipes of dishes that are simple to understand. We are going to share with you the recipes that you are on the lookout for. I’ve made it many times and it’s so delicious that you just guys will love it.

My Cajun Dry Rub Short Ribs Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, my cajun dry rub short ribs. It is one of my favorites.

My Cajun Dry Rub Short Ribs is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. My Cajun Dry Rub Short Ribs is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook my cajun dry rub short ribs using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Cajun Dry Rub Short Ribs:
  1. Take Cajun spices
  2. Make ready Paprika
  3. Get Dry red chilli
  4. Take 2 tsp wild honey
  5. Get 1 tsp ground black pepper
  6. Make ready 1/2 kilo of short pork ribs
  7. Get Thyme
  8. Get 1/4 stick butter
  9. Take 1 pinch salt
  10. Prepare 1 cup water

Add the hot sauce and Worcestershire sauce to your liking. Smoke or grill and serve with your favorite BBQ sauce. We are a participant in the Amazon Services LLC Associates Program. Blend a homemade Rib Dry Rub recipe from BBQ with Bobby Flay on Food Network to season your next rack of ribs with cumin.

Steps to make My Cajun Dry Rub Short Ribs:
  1. Dry rub the pork with Cajun spices overnight. I put it in a Ziplock to seal the flavour and Added extra paprika
  2. Put the marinated pork in a sauce pan with water and let it simmer for 20 minutes or until meat is soft. You can slow cook it or used pressure cooker if you are in a hurry.
  3. Remove the cooked marinated pork from the sauce pan and let it cook for 10 minutes.
  4. Heat the pan and add butter then garlic. Once garlic turned brownish in Color add the pork,salt, honey, dried chilli and thymes. You may also add 2-3 tsp of the marinated sauce to add flavour.

Great recipe for My Cajun Dry Rub Short Ribs. Fun fact: I thought Cajun is only great with seafoods! never thought that it will blend well with meat! (Was skeptic about it 😽) Hello Meat lovers! Cajun mix is one of my favourites. Soon will make my own Cajun spices mix! My Cajun Dry Rub Short Ribs instructions.

Above is the way to cook dinner my cajun dry rub short ribs, very easy to make. Do the cooking levels appropriately, loosen up and use your coronary heart then your cooking will probably be scrumptious. There are many recipes you could attempt from this website, please find what you need. Should you like this recipe please share it with your mates. Joyful cooking.