Braised Oysters in Honey Sauce 蜜盞金蠔
Braised Oysters in Honey Sauce 蜜盞金蠔

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Braised Oysters in Honey Sauce 蜜盞金蠔 is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Braised Oysters in Honey Sauce 蜜盞金蠔 is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have braised oysters in honey sauce 蜜盞金蠔 using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Braised Oysters in Honey Sauce 蜜盞金蠔:
  1. Take 8 Dried oysters
  2. Make ready 1 teaspoon Cooking wine
  3. Get 4 slices ginger
  4. Take 2 lengths of green scallions
  5. Get 1 clove garlic
  6. Get 2 teaspoons corn starch
  7. Make ready 2 tablespoons vegetable oil
  8. Prepare 1 tablespoon abalone sauce
Steps to make Braised Oysters in Honey Sauce 蜜盞金蠔:
  1. Defrost frozen oysters
  2. Put ginger, scallion and cooking wine in boiling water and cook oysters for 1 min
  3. Steam oysters for 15 min and keep the oyster juice for the sauce later
  4. Dry the steamed oysters and sprinkle surface with cornstarch
  5. In a skillet, put oil and pan fried the oysters
  6. When oyster surface turn crispy and golden colour, put on paper to drain off oil
  7. Use the oyster juice from steaming to reheat and put on abalone sauce
  8. Put oysters back into the sauce to coat and reduce.
  9. Add honey to finish the glaze

Above is how to cook dinner braised oysters in honey sauce 蜜盞金蠔, very easy to make. Do the cooking phases accurately, loosen up and use your coronary heart then your cooking can be delicious. There are various recipes that you can attempt from this web site, please find what you need. If you happen to like this recipe please share it with your folks. Glad cooking.