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Reduce heat to medium and add onions to same pot. Season the chicken with salt and pepper and add half to the skillet. Transfer the browned chicken to a plate and repeat with.
Braised chicken drumsticks with tomato is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Braised chicken drumsticks with tomato is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have braised chicken drumsticks with tomato using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Braised chicken drumsticks with tomato:
- Make ready 350 g chicken drumsticks
- Prepare 1/2 diced onion
- Make ready 1 tsp grated garlic
- Get 1 can chopped tomato
- Take Marinade for chicken:
- Make ready 1 1/2 tbsp light soy sauce
- Take 1 tsp sugar
- Get to taste Ground white pepper
- Get Sauce (mixed well):
- Take 1 tbsp tomato puree
- Prepare 1 tsp white vinegar
- Prepare 1 tsp light soy sauce
- Prepare 2 1/2 tsp sugar
- Take 1/4 tsp salt
- Prepare to taste Ground white pepper
- Take 1 cup water
- Make ready Starch solution (mixed well):
- Take 1 1/2 tsp corn starch
- Prepare 1 1/2 tbsp water
Add Knorr Tomato-Chicken Bouillon dissolved in the ½ cup of water and turn the heat to medium-high. Bring to a boil, and then reduce heat to simmer. Pour diced tomatoes and balsamic vinegar over chicken; season with basil, oregano, rosemary and thyme. Pour in wine, scraping the bottom of the pan to loosen any bits.
Instructions to make Braised chicken drumsticks with tomato:
- Rinse 350g chicken drumsticks and marinate for half an hour.
- Skin and dice 1/2 onion.
- Heat 1 tbsp of oil in a wok. - Add the chicken drumsticks and pan-fry over medium heat until both sides are golden brown. - Set aside.
- Heat 1 tbsp of oil in the same wok. - Stir-fry onion and 1 tsp grated garlic over medium heat until fragrant.
- Put in 1 can chopped tomato and sauce. - Bring it to the boil, then turn to low heat.
- Add the chicken drumsticks into the wok. - Cover the lid and cook until they are done.
- Add the starch solution and cook over high heat until the sauce thickens. - Serve.
Pour in tomatoes with their juice and add tomato paste. Add salt and pepper to taste, stirring to combine. Bring sauce to a boil, then turn off heat. How to Use Leftover Tomato Braised Chicken. Tacos: Shred the chicken and make tinga style tacos with tortilla, diced onions, cilantro, avocado, and some hot sauce or spicy salsa.
Above is easy methods to cook braised chicken drumsticks with tomato, very easy to make. Do the cooking stages accurately, calm down and use your coronary heart then your cooking can be delicious. There are lots of recipes that you may strive from this web site, please discover what you need. In case you like this recipe please share it with your folks. Completely happy cooking.
