Candi's Caramel Popcorn
Candi's Caramel Popcorn

Howdy everyone, this time we will provide you with candi's caramel popcorn recipes of dishes that are straightforward to understand. We’ll share with you the recipes that you are in search of. I’ve made it many instances and it’s so scrumptious that you simply guys will adore it.

Pour the mixture over the popcorn and mix it around until all the popcorn is coated with the caramel sauce. Take the coated popcorn and put on an ungreased baking sheet. I suggest to put tinfoil down to make clean up easier!

Candi's Caramel Popcorn is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Candi's Caramel Popcorn is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have candi's caramel popcorn using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Candi's Caramel Popcorn:
  1. Take Favourite nuts ( cashews, peanuts, or pecans) etc..
  2. Get Butter or margarine
  3. Make ready Light brown sugar, firmly packed
  4. Take Karo Syrup corn syrup ( light or dark)
  5. Prepare Baking soda
  6. Prepare Salt
  7. Get Vanilla

The bubbling effect of the baking soda will aerate the caramel and make it lighter and smoother and therefore easier to coat the Candy Corn Caramel Popcorn. Get the caramel popcorn popping with this Easy Caramel Popcorn recipe! This homemade version of caramel popcorn makes for a great gift or sweet treat. I have noticed that a lot of caramel popcorn recipes out there just don't have the right caramel to popcorn ratio.

Instructions to make Candi's Caramel Popcorn:
  1. Combine popcorn & nuts in lightly greased roasting pan. Mix well and set aside.
  2. Melt butter in a large saucepan. Stir in sugar and corn syrup bring to a boil (5 minutes). Stirring occasionally.
  3. Remove from heat, stir in soda and salt and vanilla. Pour sugar mixture over popcorn, stir until evenly coated.
  4. Bake at 250' degrees for 1 hour, stirring every 15 minutes. Cool and store in a air tight container.

They're either too sticky, or too hard. With a little trial and error, I believe I've created the Best Caramel Popcorn you can find! The caramel is made on the stove, without the need of a candy thermometer. Soon, the caramel corn is identified as CrackerJacks and all new modern popcorn is born. After mixing the popcorn and caramel divide the corn into two paper grocery bags.

Above is how you can prepare dinner candi's caramel popcorn, very straightforward to make. Do the cooking levels accurately, calm down and use your coronary heart then your cooking might be scrumptious. There are various recipes that you can strive from this web site, please find what you need. When you like this recipe please share it with your friends. Completely happy cooking.