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Tuna Casserole is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Tuna Casserole is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook tuna casserole using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Casserole:
- Take 6 cup sliced mushrooms
- Take 1 1/2 cup chopped celery
- Prepare 1 1/2 cup chopped onion
- Prepare 1 tsp crushed garlic
- Take 2 tbsp margarine
- Take 1/2 cup white wine or chicken broth
- Take 1 tsp garlic salt
- Make ready 1 (8 ounce) package extra wide egg noodle (cooked/boiled)
- Make ready 1 can (10 3/4 ounce) cream of celery soup (98% fat free)
- Make ready 1 can (10 3/4 ounce) cream of mushroom soup (98% fat free)
- Take 2 can (12 ounce) tuna
- Make ready 3 tbsp lemon juice
- Make ready 2 cup grated sharp cheese
I reconfigured the recipe to include more vegetables and the result was delicious. Tuna casseroles are easy on the budget and always comforting. Feel free to change things up with different pasta shapes, a combination of cheeses, or alternative toppings. Cook egg noodles to al dente in boiling salted water; drain well.
Steps to make Tuna Casserole:
- Sauteed mushrooms, celery, onion, and garlic in margarine and white wine or chicken broth until mushrooms are cooked down and onions and celery are translucent.
- Add garlic salt and mix.
- Once cooked drain off excess liquid.
- Mix the remaining ingredients except cheese and saluted vegetables.
- Place in a 13 by 9 by 2 pyrex dish.
- Sprinkle with grated cheese.
- Bake at 325°F until bubbly.
- Cool five minutes and serve.
- Serves 8-10 people.
There are many reasons this tuna noodle casserole recipe is a classic: It's comforting, easy to make, and so very satisfying. A creamy sauce with celery brings the same winning flavor combination of a tuna salad sandwich to this one-dish oven meal, which bakes under a golden breadcrumb crust with sweet peas, pimentos and the most tender egg noodles. The old-fashioned tuna casserole recipe is an absolute classic. Learn how to make the original as well as healthy, cheesy and easy versions. Tuna casseroles are a cinch and make for a cheap dinner recipe.
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