Left over Roti tikki's
Left over Roti tikki's

Hello everybody, this time we will give you left over roti tikki's recipes of dishes that are easy to know. We are going to share with you the recipes that you are looking for. I’ve made it many occasions and it’s so delicious that you guys will like it.

Roti Ki Tikki, as the name denotes, is a brilliant way of using leftover Chapatis to create a yummy appetizer. You must be thinking why the sudden use of leftover rotis. I personally feel that food is for gnawing and not for wasting.

Left over Roti tikki's is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Left over Roti tikki's is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook left over roti tikki's using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Left over Roti tikki's:
  1. Prepare 1 roti
  2. Make ready 2 medium sized potato
  3. Make ready 1/4 cup kheele
  4. Prepare 1/2 cup chopped onion
  5. Take 1/4 cup paneer
  6. Take 1/2 spoon namak
  7. Prepare 1/2 spoon lal mirch powder
  8. Take 1/2 spoon dania powder
  9. Make ready 1/4 cup maida
  10. Get 1 piece bread

Bache Hue Chawal Ki Tikki is a simple and tangy snack recipe. It is easy to prepare from leftover rice, chole, potato, and spices. Mostly, tikki is a deep-fried snack but here we shallow fried it to make it more healthy. Got some leftover Rice & Roti from your last meal?

Instructions to make Left over Roti tikki's:
  1. First boil the potatoes.In the mean time take the roti on tawa and make it crispy by cooki g on low flame
  2. Now in the grinder grind the roti to powder.Now in a bowl take the cooled boil potatoes,add the kheele after soaking them for 10min in water,chopped onion and paneer.
  3. Add all the dry masalae.Also add grated bread.Now mix them well.
  4. Now take a kadai and add oil and heat it.Now make small tikki's in triangle shape with cutter.
  5. Deep fry the tikki's after applying some maida and take them out.
  6. Your roti tikki's are ready to serve.
  7. For presentation take grated spinach and radish and spread on a plate and arrange the tikki's.

Let's fuse them with simple ingredients & cook some delicious Tikkis. Moreover no one would come to know that these delicious cutlets are made of leftover chapatis/rotis. Here are few of my leftover makeover ideas in form of snacks, or desserts. Leftover Dough Dahi vadas, Chocolate mithai from Leftover chapati/roti, and Leftover Watermelon rind halwa. Leftover makeover is a good idea Roti Cutlet or Chapati cutlet recipe with video: crispy chapati cutlets made with roti or chapati and veggies.

Above is cook dinner left over roti tikki's, very simple to make. Do the cooking stages accurately, chill out and use your heart then your cooking shall be scrumptious. There are numerous recipes you can strive from this website, please find what you need. If you like this recipe please share it with your folks. Comfortable cooking.