Howdy everybody, this time we provides you with beef casserole recipes of dishes which are easy to grasp. We’ll share with you the recipes that you’re in search of. I’ve made it many occasions and it’s so delicious that you just guys will like it.
Beef Casserole is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Beef Casserole is something which I’ve loved my whole life.
Impress Your Guests With Kraft Canada's Tasty & Easy Recipe Ideas For Every Occasion. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Layers of sauerkraut, corned beef, Swiss cheese, rye bread crumbs, and Russian-style salad dressing make up this casserole version of the deli sandwich.
To begin with this recipe, we must prepare a few components. You can cook beef casserole using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beef Casserole:
- Prepare 1 tbsp vegetable oil or olive oil
- Make ready 40 g salted butter
- Take 1 kg braising steak, cut into cubes
- Prepare 2 onions, finely chopped
- Make ready 4 celery sticks, roughly sliced,
- Prepare 2 carrots, sliced
- Take 3 garlic cloves, finely chopped
- Make ready 1 tbsp plan flour
- Take 1 tbsp tomato puree
- Prepare 250 ml red wine
- Make ready 500 ml beef stock
- Take 400 g can chopped tomatoes
- Take 2 tbsp chopped fresh parsley
- Make ready 2 bay leaves
- Make ready 2 potatoes, roughly chopped
- Get to taste salt
- Take 1/2 tsp dried oregano
- Get 1/2 tsp dried thyme
- Get 1 tbsp Worcestershire sauce
- Prepare 2 small red chilli's (optional)
If you're looking for beef casserole ideas, you've come to the right place. Try a twist on an old favorite-like our Pizza Spaghetti Casserole-or something entirely new, like our Cheesy Chili Hash Brown Bake. No matter what your ground beef casserole style is, we've got you covered. Beef and Bean Taco Casserole Think of this big-batch dinner as a platter of deconstructed tacos, with a base and topping of crunchy tortilla chips and a hearty filling of cumin-laced ground beef.
Steps to make Beef Casserole:
- In a large pot heat the olive oil and half of the butter over a high heat. When hot brown the beef in batches for approximately 5 minutes. Using a slotted spoon remove the beef when its browned and set aside.
- Over a low heat melt the rest of the butter in the same pot. Add the celery, potatoes, carrots, onions, garlic and bay leaves. Cook stirring for 5 minutes until the onions have softened.
- Add the flour and tomato puree. Stir and cook for 5 minutes. Increase the heat and return the beef to the pot along with its juices. Add the wine and cook for two minutes or until the sauce has thickened.
- Reduce the heat to medium to low. Add the beef stock, chilli, oregano, thyme Worcestershire sauce and chopped tomatoes. Stir and season to taste. Cover and simmer for 1 1/2 hour - 1 3/4 Hour. Remove the lid for the last 30-40 minutes, stirring occasionally, until the beef is tender and the sauce has thickened. Lastly stir in the parsley. Check seasoning is to your taste. Serve over mash potatoes/vegetables or have it as it is.
Beef-and-Pasta Casserole Recipe This family-favorite ground beef casserole features cooked rotini pasta combined with canned tomatoes, breadcrumbs, Cheddar cheese and Parmesan and is perfect for a busy weeknight. Whisk soup, milk and garlic powder in medium bowl until blended. Add to meat mixture; mix well. Stir in beans, picante sauce and chili powder. In a bowl, combine soup, tomatoes and green chiles.
Above is how you can cook beef casserole, very simple to make. Do the cooking stages appropriately, loosen up and use your heart then your cooking will be delicious. There are many recipes which you could strive from this web site, please discover what you want. For those who like this recipe please share it with your pals. Pleased cooking.
