Good day everyone, this time we gives you mexican honey-lime chicken sweet potato and red bean skillet recipes of dishes which can be simple to grasp. We will share with you the recipes that you’re looking for. I’ve made it many occasions and it’s so delicious that you guys will like it.
Ingredients of Mexican Honey-Lime Chicken Sweet Potato and Red Bean skillet. Meanwhile in a small bowl, whisk together lime juice and honey. How to Make This One Pan Mexican Recipe.
Mexican Honey-Lime Chicken Sweet Potato and Red Bean skillet is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Mexican Honey-Lime Chicken Sweet Potato and Red Bean skillet is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook mexican honey-lime chicken sweet potato and red bean skillet using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Honey-Lime Chicken Sweet Potato and Red Bean skillet:
- Take 1 lb sweet potatoes peeled and diced into small cubes
- Get 3 tbsp olive oil, divided
- Get 1/2 cup chopped red onion
- Make ready 1 tbsp minced garlic (3 cloves)
- Make ready 1 can red or black beans, drained and rinsed
- Take 1 1/2 cup frozen corn
- Take 2 tsp chilli powder, divided
- Take 2 tsp ground cumin, divided
- Get 1/8 tsp cayenne pepper
- Make ready Salt and ground pepper
- Get 1 lb boneless skinless chicken breasts, diced into 2.5 cm cubes
- Take 3 tbsp fresh lime juice
- Make ready 2 tbsp honey
- Make ready 1 cup cherry tomatoes, halved
- Get 1 avocado, diced
- Take Cilantro(coriander)
Top this healthy dinner with shredded cheese and cilantro for a fast and delicious Mexican inspired meal! This Mexican Chicken, Sweet Potato and Black Bean Skillet is one of those meals that I really didn't have a plan for when I was making it, but. Honey Lime Chicken Honey Lime Chicken - crázy delicious chicken with honey lime. The BEST chicken thát you cán máke for your fámily,.
Steps to make Mexican Honey-Lime Chicken Sweet Potato and Red Bean skillet:
- Heat 2 tbsp of olive oil in a non-stick skillet over medium heat. Add sweet potatoes, saute 3 minutes. Cover and let cook until nearly softened, stirring occasionaly, about 8-10 minutes.
- Add in onion and garlic, saute(uncovered) for 1 minute. Add in red beans, corn, 1 tsp chilli powder, 1 tsp cumin, caynne pepper and season with salt and pepper to taste. Let cook, stirring frequently, until corn is heated through and potatoes are soft, about 2 minutes longer. Transfer to a large plate.
- Heat remaining 1 tbsp oil in the same skillet over medium-high heat. Add chicken, season with the remaining 1 tsp chilli powder, 1 tsp of cumin and salt and pepper to taste. Cook, turning once halfway through, until chicken is cooked through, about 6-7 minutes.
- Meanwhile in a small bowl, whisk together lime juice and honey. Return sweet potato mixture to skillet, once chicken is cooked through, along with tomatoes and avocado. Add honey-lime mixture and cilantro and toss to coat.
Add a little more honey and butter to the middle of the skillet and then toss in your sweet potatoes along with some pecans and dried cranberries. These honey-lime flavors will leave you craving more! Load it up over brown rice for a burrito bowl or skip the rice for less carbs. This Chili Lime Sweet Potato and Chicken Skillet recipe is a healthy one pan dinner recipe with delicious Southwestern flavor. Serve with a dollop of yogurt and a squeeze of lime!.
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