Red Potato Salad
Red Potato Salad

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Now Choose From Multiple Easy Potato Recipes To Create That Perfect Meal. Looking for red potato salad recipes? This pretty red potato salad has great flavor.

Red Potato Salad is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Red Potato Salad is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook red potato salad using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Red Potato Salad:
  1. Get 6 Hardboiled Eggs
  2. Get 6 Slices Bacon
  3. Take 2 Tbsp Spicy Brown Mustard
  4. Take 1 Diced Red Pepper
  5. Make ready 1/2 Cup Mayonnaise
  6. Make ready 1/2 Cup Sour Cream
  7. Get 2 Lbs Red Potatoes
  8. Prepare 2 Tbsp Chopped Cilantro
  9. Take To Taste Salt & Pepper

This creamy salad is made with red potatoes, which give this dish–chock full of melt-in-your-mouth bacon, bits of hard boiled egg, crunchy celery and spicy onion–a delectable, firm texture. Your daily values may be higher or lower depending on your calorie needs. **Nutrient information is. Bring a large pot of salted water to a boil. Place potatoes in a Dutch oven; cover with water.

Steps to make Red Potato Salad:
  1. Boil potatoes until tender. Drain and let cool.
  2. Hard boil eggs to your liking. Peel eggs. Place 4 into mixing bowl and set 2 aside.
  3. Cook bacon until crispy. Crumple 4 slices into mixing bowl and set 2 aside for garnish.
  4. Add mustard, mayo, diced red pepper,sour cream, cilantro, salt and pepper to mixing bowl.
  5. Put potatoes in with mayo mix and stir all together.
  6. Slice remaining 2 eggs thin for garnish. Crumple remaining bacon for same. Chill and serve.

Definitely a classic summer recipe with these delicious red-skinned potatoes, along with the crispy, crunchy dill pickles, red onions, and perfectly hard-boiled eggs all mixed together with mayonnaise and a couple squirts of mustard, seasoned with salt and pepper and then topped with green onions. Place potatoes in a large kettle; cover with water. Toss well, cover, and refrigerate for a few hours to allow the flavors to blend. Serve cold or at room temperature. This Red Potato Salad recipe is the perfect potluck side, or lunch side for work or a picnic.

Above is how one can prepare dinner red potato salad, very straightforward to make. Do the cooking phases correctly, relax and use your heart then your cooking will likely be scrumptious. There are numerous recipes which you can strive from this website, please find what you need. When you like this recipe please share it with your friends. Blissful cooking.