Cabbage,  Red Potatoes and Beef Sausage
Cabbage, Red Potatoes and Beef Sausage

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Cabbage, Red Potatoes and Beef Sausage :excited. seven.owens Portland, Oregon. A full meal baked in one pan, this easy weeknight dish yields tender, sweet red cabbage and crisp, golden potatoes seasoned with whole caraway and coriander and topped with meaty sausages You can make this with any kind of sausage: whether spicy turkey, chicken and mushroom, classic pork bratwurst, chorizo or hot Italian links A metal pan will give you slightly better browning on the potatoes. The sausage brings the recipe to a whole new level adding a fabulous smokey flavor.

To get started with this recipe, we have to prepare a few components. You can cook cabbage, red potatoes and beef sausage using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage, Red Potatoes and Beef Sausage:
  1. Get ingredients
  2. Make ready 1 Cabbage Head
  3. Get 2 Hillshire Beef Sausage packs
  4. Get 1 1/2 white onion
  5. Make ready 2 green bell peppers
  6. Make ready 9 large to med red potatoes
  7. Make ready 1/2 stick butter
  8. Prepare 5 cup chicken broth
  9. Get 2 tbsp minced garlic

Unknown. something different to cook tonight. Sometimes with red pepper to heat it. One packed with veggies, red potatoes, ground beef, and Italian seasonings. His cabbage and red potato soup was a major hit with my family and I have actually been a cabbage fan ever since!

Steps to make Cabbage, Red Potatoes and Beef Sausage:
  1. have a stock pot for this recipie
  2. cut up cabbage, onions, peppers
  3. cut potatoes whatever size u like I personally do eighths
  4. take some butter melt it in pot, then add garlic, and cut up items and fry em till limp
  5. then put heat on med, add broth, potatoes, and cut up meat cover with liquids until everything is covered may need more or less.
  6. cover and keep on medium
  7. let boil until potatoes and cabbage are soft to your liking season as you like. Add red pepper flakes and some red hot too if you like.

I'm changing my dad's soup up a bit by using sausage instead of ground beef, using a rich beef stock made by Swanson, as well as adding a few extra. An easy one pot dinner of smoked sausage, tender cabbage, red potatoes, and carrots. Heat pan and add onion, smoked sausage, and potatoes. Season with the seasoned salt lightly (because the smoked sausage is salty enough), and add the paprika. Cook and stir over medium heat until potatoes are cooked about halfway through.

Above is the way to cook cabbage, red potatoes and beef sausage, very straightforward to make. Do the cooking levels appropriately, loosen up and use your heart then your cooking will probably be delicious. There are various recipes that you would be able to strive from this web site, please find what you want. If you happen to like this recipe please share it with your folks. Joyful cooking.