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The Same Golden, Crispy Hash Browns You've Always Loved. Now Choose From Multiple Easy & Delicious Recipes To Create That Perfect Meal. A wonderful casserole with layers of beef, potato and cheese.
To begin with this recipe, we must prepare a few components. You can have creamy, beefy, cheesy potato casserole using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Creamy, Beefy, Cheesy Potato Casserole:
- Prepare 1 lb mini potatoes (i used red and yellow)
- Prepare 1 lb ground beef
- Make ready 1 can cheddar cheese soup
- Get 1/2 cup sour cream
- Take 1/2 cup milk
- Get 1 yellow zucchini, sliced medium-thick
- Make ready 1 green zucchini, sliced medium-thick
- Make ready 4 garlic cloves, minced
- Get 1 small onion, diced
- Make ready 1 tsp dried basil
- Prepare 1 tsp lemon pepper seasoning
- Take 1 tsp thyme
- Make ready 3/4 cup mozzarella cheese
- Take 1/4 cup shredded parmesan cheese
- Get 1/2 cup crushed gold fish crackers
When ready to thaw, unwrap frozen casserole and return to original baking dish. Thaw overnight in refrigerator, then bake as directed just before serving. Add potatoes and onions, mix well. Mom's Famous Cheesy Potato Casserole is an absolute staple when it comes to Holiday cooking.
Steps to make Creamy, Beefy, Cheesy Potato Casserole:
- Preheat oven to 375°F.
- Cut your mini potatoes in half, sprinkle with olive oil and season with lemon pepper seasoning. Place them in an oven proof dish (large enough to then hold the rest of the ingredients later) bake in oven for about 25 min until they are ALMOST done. (Fork tender but still a little hard) then set aside until the rest of the ingredients are ready
- While those potatoes are baking, in a pan brown off your ground beef, drain. Then add your onions and garlic and cook until onions are translucent.
- Add the can of cheddar cheese soup, your sour cream and the milk. Stir until everything is combined.
- Add the rest of your seasonings, stir and remove from heat.
- Add your sliced zucchini to the mixture and stir. Then pour all this mixture over the potatoes
- Mix everything gently being careful not to mush your potatoes
- Top with shredded cheese and top that with the 1/2 cup crushed gold fish crackers.
- Place back in oven until everything is cooked through and melted (about another 25-30min)
- Note: if you like your zucchini less firm and more cooked, add this to your beef mixture sooner and let it bubble on the stove top for about 10min
This is the perfect side dish for any meal. Crock Pot Beefy Potato Taco Casserole Notes: Looking for more recipes? Dice potatoes into small bite sized squares. This cheesy side dish recipe goes by many different names - cheesy potatoes casserole, cheesy potato bake, funeral potatoes, and hashbrown casserole are just a few. Whatever you call it, they're delicious and the perfect side dish recipe that is perfect alongside my Zucchini Casserole , Pasta Salad Recipe , and Buffalo Chicken Dip !
Above is the best way to prepare dinner creamy, beefy, cheesy potato casserole, very simple to make. Do the cooking stages correctly, chill out and use your coronary heart then your cooking might be delicious. There are various recipes you can attempt from this web site, please find what you want. In case you like this recipe please share it with your folks. Pleased cooking.
