Hi there everyone, this time we will provide you with ragi roti recipes of dishes which are simple to understand. We will share with you the recipes that you’re looking for. I’ve made it many instances and it’s so scrumptious that you guys will like it.
Ragi Roti is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Ragi Roti is something which I’ve loved my whole life.
Ragi Roti Recipe with step by step pics. Rustic, healthy and easy nachni rotis made with ragi aka finger millet flour and whole wheat flour. this ragi roti recipe is similar to the way phulkas or jowar bhakris are made. Ragi roti recipe - Learn to make ragi rotti with step by step pictures.
To get started with this particular recipe, we must prepare a few ingredients. You can cook ragi roti using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ragi Roti:
- Get 1 bowl ragi flour
- Prepare 5-6 spoons rice flour
- Get 1 carrot
- Get 1 bowl spinach
- Take 1 bowl Grated coconut
- Prepare 1 onion
- Take 7-8 beans
- Make ready 3-4 green chillies
- Get to taste Salt
- Prepare 1/2 tsp Cumin seeds
- Take as needed oil
This sumptuous Ragi Roti is rich in calcium and protein, which are required to support our bones and maintain the cells in our body respectively. With the mild tanginess of curds, spicy notes of green chillies and the exciting crunch of grated carrots and spring onions, these rotis are also very delicious. You should be able to roll these rotis comfortably with a little flour for dusting. ragi roti recipe finger millet roti with detailed photo and video recipe. perhaps one of the healthy and tasty roti recipe made with finger millet or raagi. it is one of the popular choices for many south indians for morning breakfast or evening dinner. generally, it is pre-mixed with all the spices and hence can be served as it is, but tastes great when served. ragi roti recipe with video and step by step pictures- easy and soft ragi roti made of ragi flour (finger millets).
Instructions to make Ragi Roti:
- In first step boil it spinach and beans and keep them aside to cool.
- Add both flour, onions, carrot,chilies, cumin,boiled veggies and salt to a bowl and make a dough.
- Make 4 equal sized balls. Place a ball of dough on the pan, grease your fingers or moisten them by dipping in a bowl of water.
- Spread the dough gently to a thin roti. We can also make them on a wet cloth or greased foil.
- Once both sides will be ready….serve with hot sambhar,chutney.
Roti is a indian flat bread, gnerally made with whole wheat flour. In today's recipe we are using ragi flour to make the roti. Ragi roti is also popularly called as ragi chapati, nachni ki roti and finger millet flat bread. Ragi Masala Roti Recipe is a diabetic friendly recipe made using ragi flour and carrots, dill leaves, coriander leaves, onions and green chilies. Mostly popular in South India these ragi rotis can be had for breakfast lunch or dinner with a simple chutney or gravy.
Above is how one can cook dinner ragi roti, very simple to make. Do the cooking phases accurately, relax and use your heart then your cooking shall be scrumptious. There are many recipes which you could try from this website, please find what you need. When you like this recipe please share it with your friends. Blissful cooking.
