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To get started with this particular recipe, we must prepare a few components. You can have easy gingerbread brownies w/ chocolate-banana frosting using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Gingerbread Brownies w/ Chocolate-Banana Frosting:
- Prepare 17.5 oz Gingerbread cookie mix
- Prepare 1 stick melted butter
- Take 1 C coconut oil
- Get 1 C milk chocolate chips
- Get 1/4 C cocoa powder
- Make ready 2 eggs
- Prepare 8 oz cream cheese; softened
- Prepare 1/4 C cocoa powder
- Prepare 2 C powdered sugar
- Get 1 T banana extract
- Make ready 2 T melted butter
When it becomes smooth, add the beaten egg a little at a. Easy Gingerbread Brownies w/ Chocolate-Banana Frosting Gingerbread cookie mix, melted butter, coconut oil, milk chocolate chips, cocoa powder, eggs, cream cheese; softened, cocoa powder Rachel Rang DIRECTIONS. For the bars, in a large bowl, beat together sugar, sour cream, butter, and eggs until creamy. Gingerbread Brownie recipe is brownies meet gingerbread in this super chewy bar that's perfect for cookie exchanges and Christmas dessert!
Steps to make Easy Gingerbread Brownies w/ Chocolate-Banana Frosting:
- Preheat oven to 350°
- Whisk together gingerbread cookie mix, 1/4 C cocoa powder, coconut oil, eggs, and melted butter until blended.
- Fold in chocolate chips.
- Spray an 8 x 8 casserole dish with nonstick cooking spray.
- Bake for approximately 30 minutes or until a toothpick inserted in the center comes out clean.
- Whisk together cream cheese, 1/4 C cocoa powder, powdered sugar, and butter until smooth. Fold in banana extract. Add a tiny bit of milk if necessary to adjust consistency.
- Variations; Vegetable oil, bakers chocolate, shredded coconut, evaporated milk, pecans, walnuts, white chocolate, molasses, ground ginger, cinnamon, allspice, clove, heavy cream, vanilla extract, coffee extract, espresso powder, nutmeg, sour cream, brown sugar, caramelized bananas, rum, rum extract, pumpkin pie spice, honey, cayenne, raspberry, caramel, cashews, cherries, dates, maple, orange, plums, raisins, port, strawberries,
This time of year, I'm up for gingerbread everything. One of my favorite ways to update gingerbread is to add in a bit of chocolate - like with this Gingerbread Brownie recipe. This frosting recipe makes a good "glaze" for gingerbread cookies, as other raters have stated. I was looking for a frosting that would stiffen up nicely so I changed it up slightly. This is a classic banana bar recipe, but its distinction is with the browned butter frosting which I thought was a nice complement.
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