Potato cubes with cilantro and garlic - batata harra
Potato cubes with cilantro and garlic - batata harra

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Batata Harra is a Lebanese dish of twice-fried potatoes. The crisp, golden cubes are served with a sauce of cilantro, garlic, and olive oil. Massoud, the executive chef and co-owner of Ilili in New York, says it's "a poor man's dinner, eaten with eggs, or with tomatoes and scallions." —Elaine Louie Featured in: The Temporary Vegetarian: Lebanese Potatoes With Cilantro Sauce.

Potato cubes with cilantro and garlic - batata harra is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Potato cubes with cilantro and garlic - batata harra is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have potato cubes with cilantro and garlic - batata harra using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Potato cubes with cilantro and garlic - batata harra:
  1. Prepare 1 kg potatoes, peeled and cut into small cubes
  2. Get 5 cloves garlic, crushed
  3. Get 1 cup fresh coriander, minced
  4. Prepare 4 tablespoons lemon juice
  5. Make ready 1/2 tablespoon red hot pepper powder
  6. Make ready 3 tablespoons vegetable oil
  7. Get 2 cups vegetable oil, for frying
  8. Prepare 1/2 teaspoon salt

The recipe I found calls for three pounds of potatoes, only three cloves of minced garlic, one bunch of cilantro, a quarter cup of olive oil, and salt to taste when finished. You cook the cilantro and garlic in the oil for a minute or two, then add the diced/cubed potatoes to the skillet and cook until golden brown. These Lebanese spicy potatoes are traditionally known as "batata harra." They are fried or roasted until crispy and then tossed in a flavorful sauce made with cilantro, garlic and crushed red pepper. I love to finish them off with a fresh squeeze of lemon juice.

Steps to make Potato cubes with cilantro and garlic - batata harra:
  1. In a deep frying pan, heat 2 cups of vegetable oil and fry the potato cubes until the turn golden brown. Remove from oil and drain on a kitchen absorbent paper.
  2. In a pan, fry the garlic and coriander with 3 tablespoons of vegetable oil, for 5 min.
  3. Add the potato cubes, hot pepper powder and salt. Mix well and leave for 3 more minutes over low heat.
  4. Place the potato cubes in a serving dish. Pour the lemon juice over them and mix again before serving.

If you haven't tried batata harra yet, now is your time! Peel the potatoes and dice them (medium size). Fry in vegetable oil until golden. Add the fried potatoes and mix them all together. Add salt and paprika then serve.

Above is methods to cook dinner potato cubes with cilantro and garlic - batata harra, very simple to make. Do the cooking phases appropriately, chill out and use your heart then your cooking will be scrumptious. There are lots of recipes that you may attempt from this web site, please discover what you want. If you like this recipe please share it with your folks. Completely happy cooking.