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The Same Golden, Crispy Hash Browns You've Always Loved. This overnight biscuit breakfast casserole is loaded with hearty breakfast staples and makes mornings easy. For a quick-prep biscuit breakfast casserole, combine Pillsbury™ Grands!™ refrigerated southern homestyle Buttermilk biscuits with potatoes, sausage, bacon, cheese, and eggs so every bite is as filling as it is flavorful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy over night hearty breakfast casserole 🍳 using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make EASY over night hearty breakfast casserole 🍳:
- Make ready 1 pack grandad biscuits
- Get 4 eggs beaten + 1/2 cup milk
- Make ready 2 cups shredded cheddar cheese
- Prepare 1/2 lb bacon cooked and roughly chopped
- Get 3 cups sausage gravy (see my recipe)
- Get 1/2 purple onion diced fine
- Get to taste Salt, pepper, garlic powder
You can spice it up by adding cayenne and hot peppers, or mellow it by replacing the tomatoes and green chilies with mild salsa. I hope you guys give this overnight breakfast casserole a try… it's perfect for not only holiday breakfasts, but for weekend breakfasts as well! We like to serve ours with a dollop of sour cream and sprinkling of fresh parsley and chives! Choose between sausage sausage casseroles or sweet french toast casseroles and everything in between.
Instructions to make EASY over night hearty breakfast casserole 🍳:
- Lightly grease a 13x9 baking pan. Cook the sausage gravy and let cool. Cool bacon and chop roughly. Mix eggs and milk and put spices in with egg mixture.
- Cut your biscuits into 8 pieces and toss into baking pan. Pour sausage gravy over the top and then top with bacon.
- Pour egg mixture over top and top with onions and cheese. Cover and refrigerate 8 hours or over night.
- When ready to bake heat oven to 350 and bake 35-45 minutes until golden brown.
The best part about breakfast casseroles is that most of the prep work can be done ahead of time. Just set it in the fridge overnight and pop it in the oven in the morning. This is a great dish for a Sunday brunch, or you can cut it into six pieces and freeze it to have as a quick and easy breakfast any day of the week. I also like to make it with broccoli, carrots, green onions, Canadian bacon and sharp cheddar cheese; the variations are nearly endless! —Lauri Knox, Pine, Colorado Entertaining overnight guests? Prep these make-ahead breakfasts before bed, and just pop them in the oven when you wake up for effortless hosting..
Above is methods to cook dinner easy over night hearty breakfast casserole 🍳, very simple to make. Do the cooking levels correctly, relax and use your heart then your cooking can be scrumptious. There are many recipes that you may strive from this website, please discover what you want. In the event you like this recipe please share it with your folks. Happy cooking.
