Ground Turkey, Leftover Rice & Eggs
Ground Turkey, Leftover Rice & Eggs

Hiya everyone, this time we gives you ground turkey, leftover rice & eggs recipes of dishes that are easy to understand. We are going to share with you the recipes that you are on the lookout for. I’ve made it many instances and it is so scrumptious that you just guys will love it.

Ground Turkey, Leftover Rice & Eggs is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Ground Turkey, Leftover Rice & Eggs is something which I’ve loved my entire life. They’re fine and they look fantastic.

The answer: lots of flavor, not a lot of ingredients, and the ability to stand on its own rather than remind us of the meal it came from. This ground turkey fried rice is a healthier twist on a take out classic! Leftover brown rice is mixed with a few veggies, extra lean ground turkey, spices, soy sauce, rice vinegar, hoisin, chili garlic sauce, and more!

To get started with this particular recipe, we have to first prepare a few components. You can cook ground turkey, leftover rice & eggs using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ground Turkey, Leftover Rice & Eggs:
  1. Prepare bit of butter
  2. Get some ham
  3. Make ready chopped onions
  4. Get ground turkey
  5. Make ready leftover rice
  6. Get 2 eggs
  7. Take adobo (or any seasoning)

This Leftover Turkey and Rice Casserole is a delicious alternative to a turkey sandwich. And it has a crispy surprise! Made with a rice blend and frozen vegetables, it comes together quickly and finishes up in the oven. Brown ground turkey with chopped onion in a large skillet,stirring to separate.

Steps to make Ground Turkey, Leftover Rice & Eggs:
  1. Put the ham and onion in the pan. You can cook it with butter or oil. (I used butter cause I like it more.)
  2. When the onion gets a bit of color, add the ground turkey.
  3. After the ground turkey is no longer pink, add the leftover rice.
  4. Crack the two eggs on top of it.
  5. Sprinkle a bit of seasoning. (I like adobo.)
  6. Stir until the eggs are all cooked and mixed with the rice.

When turkey is browned, add all other ingredients except rice and cheese. Mix well and bring to a boil, then add rice. If you keep opening your fridge to find that little container of rice staring at you, it's time to use it up before it goes bad. Repurposing leftovers helps you to save money and reduce food waste. First, learn how to properly reheat rice.

Above is how one can prepare dinner ground turkey, leftover rice & eggs, very simple to make. Do the cooking stages correctly, chill out and use your heart then your cooking can be scrumptious. There are lots of recipes which you can try from this web site, please find what you want. For those who like this recipe please share it with your pals. Completely satisfied cooking.