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Leftover Turkey n Stuffin' Muffin is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Leftover Turkey n Stuffin' Muffin is something that I’ve loved my entire life.
In a large bowl, combine the leftover stuffing, leftover turkey, eggs and stock, stirring until combined. Great recipe for Leftover Turkey n Stuffin' Muffin. I make something similar with ground beef and cheese so I've adapted the recipe to use up some leftover turkey.
To begin with this particular recipe, we have to prepare a few components. You can cook leftover turkey n stuffin' muffin using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Turkey n Stuffin' Muffin:
- Get 2 cup Turkey leftover diced or shredded(at least 2 cups for 12 muffins)
- Prepare 1 1/2 cup leftover stuffing
- Prepare 3/4 cup shredded cheddar
- Take 1 1/2 cup bisquick mix
- Make ready 1 1/2 cup milk
- Prepare 6 eggs
- Prepare 1 tsp poultry seasoning
- Prepare 1/2 tsp each of salt and pepper
- Take 1 leftover gravy or cranberry sauce(optional)
In a bowl, gently toss together the Cornbread Dressing, cubed Roasted Turkey Breast, spinach, and shredded pepper jack cheese, taking care to not break up ingredients too much. Grease a muffin tin with cooking spray. In a large bowl, combine the leftover stuffing, leftover turkey, eggs and stock, stirring until combined. In medium bowl combine stuffing and eggs; mix well; Place stuffing mixture into cups, distributing equally.
Steps to make Leftover Turkey n Stuffin' Muffin:
- Preheat oven to 350. In a greased 12 cup muffin tin place some turkey in each cup.
- Now add some stuffing.
- Next some cheese. You should be about 3/4 full when you add the turkey, cheese and stuffing.
- Whisk bisquick, milk, eggs, poultry seasoning,salt and pepper and pour roughly 1/4 cup into each muffin cup.
- Bake for 35-40 minutes or until knife inserted comes out clean.
- Pour on some gravy or serve with cranberry sauce. Voilà!!!
Using fingers press the stuffing covering bottom and up the sides of cups to form into crust. In large bowl mix together the cubed turkey, cooked mixed vegetables, gravy, and pepper. Spoon the filling into each cup equally. Let them cool slightly, then run a knife around the edges to help loosen and remove the muffins. In a small bowl, combine mashed potatoes and cheese; spoon over turkey.
Above is the right way to cook leftover turkey n stuffin' muffin, very simple to make. Do the cooking levels accurately, loosen up and use your heart then your cooking shall be delicious. There are lots of recipes that you can attempt from this web site, please discover what you need. If you like this recipe please share it with your folks. Joyful cooking.
