Leftover Stuffing Dumplings
Leftover Stuffing Dumplings

Good day everybody, this time we will provide you with leftover stuffing dumplings recipes of dishes that are straightforward to know. We will share with you the recipes that you’re searching for. I’ve made it many instances and it is so delicious that you just guys will love it.

Leftover Stuffing Dumplings is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Leftover Stuffing Dumplings is something that I have loved my entire life. They’re nice and they look fantastic.

The leftover turkey soup part of this recipe is pretty straight forward so I'm going to focus more on the stuffing dumplings. They are easy, but I thought we'd go through a couple things. You want to make the dumplings before you make the soup so that they can chill a little bit while you make the soup.

To begin with this particular recipe, we have to first prepare a few components. You can have leftover stuffing dumplings using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Leftover Stuffing Dumplings:
  1. Make ready Leftover Stuffing
  2. Prepare Eggs
  3. Get Flour
  4. Take Non stick cooking spray
  5. Make ready Turkey Soup (separate recipe) Optional
  6. Prepare Great with chicken soup

This Turkey and Dumplings soup has these amazing crispy stuffing dumplings made from leftover Thanksgiving stuffing (or any leftover stuffing). A deep rich, turkey broth with chunks of roasted turkey and crispy baked balls of leftover stuffing is all you need to keep warm and snuggly. This is one hack that's going to make even those Bisquick dumplings taste completely homemade, and all you have to do is mix a handful of leftover stuffing into your dumpling mix. Add a bit of water or milk to get them to the right consistency, then cook just like you would regular dumplings.

Instructions to make Leftover Stuffing Dumplings:
  1. Put the leftover stuffing in a mixing bowl.
  2. Add egg to moisten.
  3. Slowly add flour to thicken up. DONT want it too thick.
  4. When you get to the right consistency, make it into balls. Spray your gloved hands with cooking spray so the balls dont stick too much.
  5. Place balled Dumpling into your hot soup.
  6. Once they float to the top they are done 🎈Enjoy!

Combine leftover stuffing and egg whites in a large bowl. Form the stuffing mixture into small balls and place on a microwave-safe plate. Heat a large skillet over medium heat, and coat with cooking spray. Add the dumplings and cook until the are golden brown on all sides. It's absolutely worth it to make the homemade turkey stock in this recipe for leftover stuffing dumpling soup—it makes enough for the latter, but you can take the rest of the broth, freeze it, and use it for a future culinary endeavor.

Above is the way to cook leftover stuffing dumplings, very simple to make. Do the cooking levels accurately, chill out and use your heart then your cooking might be scrumptious. There are lots of recipes you can attempt from this website, please discover what you need. In the event you like this recipe please share it with your folks. Joyful cooking.