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Put onions into a large bowl of cold water. Swish onions with your hands until water becomes cloudy. Place the onions in a large bowl.
To get started with this particular recipe, we must first prepare a few components. You can have sweet onion salad tossed with mayonnaise-ponzu sauce using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Onion Salad Tossed with Mayonnaise-Ponzu Sauce:
- Prepare 1/2 Sweet new harvest onions
- Prepare 2 tbsp ● Salted salmon flakes
- Prepare 1 and 1/2 tablespoon ● Ponzu
- Take 1 tbsp ● Mayonnaise
- Prepare 1 ● Black pepper
- Prepare 1 ● Ground sesame seeds
- Get 1 Parsley
Eating it raw is especially good. However, sometimes onion can be too hot and spicy to eat raw. This salad comes with the added bonus of a fabulous Creamy Sweet Onion Dressing ~ the dressing works really well to jazz up the mild flavors of the salad. It's a Southern classic from down where sweet onions are a religion.
Instructions to make Sweet Onion Salad Tossed with Mayonnaise-Ponzu Sauce:
- Thinly cut the onion.
- If you prefer, soak the onion slices in water, or parboil for about 15 seconds to remove bitterness.
- Combine the ingredients marked with ● .
- Blot onion slices with a paper towel to remove excess water, and toss with Step 3．
If you can find a sweet Vidalia onion for this recipe, perfect. If not, another sweet variety will do. Place the onions in a large bowl; set aside. In a small saucepan, combine the sugar, vinegar, water and salt. Bring to a boil; pour over onions.
Above is tips on how to cook dinner sweet onion salad tossed with mayonnaise-ponzu sauce, very simple to make. Do the cooking stages appropriately, loosen up and use your coronary heart then your cooking will be delicious. There are numerous recipes that you can try from this web site, please find what you need. If you happen to like this recipe please share it with your folks. Happy cooking.
