Gyros from ground meat
Gyros from ground meat

Hello everybody, this time we will provide you with gyros from ground meat recipes of dishes which can be simple to know. We are going to share with you the recipes that you are on the lookout for. I’ve made it many occasions and it’s so delicious that you just guys will love it.

If your family likes gyros as much as mine, they'll love this easy version that's made with ground beef instead of lamb. I found the recipe in a newspaper and adapted it to fit our tastes. They're very much like the ones served at a local restaurant.

Gyros from ground meat is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Gyros from ground meat is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook gyros from ground meat using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Gyros from ground meat:
  1. Prepare 1/2 kg ground pork
  2. Prepare 1/2 kg ground beef
  3. Take 1 tbsp allspice
  4. Make ready 1 tbsp curry powder
  5. Get 1 tbsp oregano
  6. Get 1 tsp sweet pepper
  7. Take 1 pinch ground cloves
  8. Prepare salt
  9. Get 4-5 cloves garlic, finely chopped
  10. Make ready 1/2 cup breadcrumbs
  11. Take 1/3 cup milk
  12. Make ready 1 egg

These Ground Beef Gyros were born out of several very real needs in our life. First, the need to use ground beef. Second, the need for an easy weeknight meal. And third, the need for quick and easy gyros.

Steps to make Gyros from ground meat:
  1. Mix all the ingredients into a well combined mixture.
  2. Divide it into two halves and make two long rolls.
  3. Place them in a non-stick baking pan and bake in the oven at 200°C for about 50 minutes.
  4. Cut the gyro into slices after you let it cool for a while and serve in pita bread.
  5. IT goes great with parsley, onion, cabbage and soumac.

I'm happy to say these deliver on all three counts! So you can make lamb gyros, ground beef gyros, or pork gyros, or lamb and beef gyros, and they will all taste delicious. Honestly, I just buy whatever in on sale. I would stay away from extra lean meats like ground chicken or turkey for this dish. You need a good marbling of fat in whatever ground meat you use to make gyros.

Above is the way to cook gyros from ground meat, very straightforward to make. Do the cooking phases appropriately, loosen up and use your heart then your cooking will be delicious. There are numerous recipes that you could strive from this web site, please discover what you need. If you like this recipe please share it with your friends. Glad cooking.