Hey everybody, this time we will provide you with black-eyed pea soup recipes of dishes which are simple to understand. We’ll share with you the recipes that you’re looking for. I’ve made it many times and it is so delicious that you simply guys will love it.
Hearty black-eyed pea soup is almost a stew, it's so chock-full of ground beef, pork sausage, and tomatoes. Sort through the peas and pick out any pebbles or other debris. Rinse the peas under cold water.
Black-eyed pea soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Black-eyed pea soup is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook black-eyed pea soup using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Black-eyed pea soup:
- Take 28 oz can whole tomatoes
- Make ready 1 lb black-eyed peas
- Take 1 cup chopped onion
- Make ready 2 quart water
- Get 1 tbsp chicken bouillon
- Take 1 1/2 tsp Worcester sauce
- Take 1/2 tsp oregano
- Make ready 1/2 tsp pepper
- Get 1/4 tsp thyme
- Get 1/4 tsp Red pepper flakes
- Prepare 1 clove garlic
- Make ready 1 cup carrots, sliced
- Prepare 1 cup celery, sliced
- Get 1/2 cup Green pepper, chopped
- Make ready 1/4 cup parsley, chopped
- Get 2 cup cooked turkey breast (or sausage), chopped
When black-eyed pea soup is prepared so that it's thick, rich and hearty, one can totally enjoy it as a main meal, especially with some fresh and warm crusty bread on the side. It's wonderfully filling and nourishing, loaded with protein and copious amounts of delicious aromatics. Vegetarian black-eyed pea soup recipe using black-eyed peas (or crowder peas), celery, carrots, macaroni noodles, and spiced with basil and thyme, as well as the usual soup ingredients, such as vegetable broth, garlic, and onions. Brown the bacon in a large pot over medium heat.
Steps to make Black-eyed pea soup:
- Combine 1st 11 ingredients & bring to boil. Reduce heat & simmer uncovered for 30 minutes.
- Stir in carrots, celery, pepper & parsley - simmer 30 minutes.
- Add turkey & simmer for 30 minutes or until vegetables are tender.
Drain grease, and place onion in the pot. Mix in the bouillon cubes until dissolved. Combine peas and all remaining ingredients except olive oil in a large Dutch oven, and bring to a boil over medium-high, skimming and discarding foam from surface as necessary. Black Eyed Pea Soup - This hearty, smoky soup, is not only perfect for New Year's Day, but is quick and easy enough to keep you warm all winter long. This soup is full of healthy plant based protein, loaded with vitamins and minerals, and packed with flavorful spices.
Above is tips on how to cook dinner black-eyed pea soup, very easy to make. Do the cooking levels appropriately, calm down and use your heart then your cooking will be delicious. There are many recipes that you would be able to attempt from this website, please find what you want. In the event you like this recipe please share it with your pals. Glad cooking.
