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Capitol Hill Bean Soup is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Capitol Hill Bean Soup is something that I have loved my entire life.
Capitol Hill Bean Soup Recipe Capitol Hill Bean Soup Recipe. You could say it's a rare unanimous mandate. According to one story, the tradition was.
To begin with this particular recipe, we must first prepare a few components. You can cook capitol hill bean soup using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Capitol Hill Bean Soup:
- Prepare 1 pound dried white navy beans, sorted of debris and rinsed
- Make ready 1 (about 1-lb.) ham bone or uncured ham hock (I used the center bone with lots of meat from the ham dinner we had the day before)
- Get 2 1/2 quarts water (10 cups)
- Prepare 1 large russet potato (about 8 oz.)
- Make ready 3 cups chopped celery (about 6 stalks)
- Make ready 3 cups chopped yellow onion (about 3 medium onions)
- Take 1-3 Garlic clove, minced
- Prepare 3 teaspoons kosher salt
- Take 3/4 teaspoon black pepper
- Make ready 1/4 cup chopped fresh flat-leaf parsley
Senate bean soup is served in the Senate restaurant every day. Idaho Senator Fred Dubois purportedly requested the soup originally, which explains why his version includes mashed potatoes. These days, the soup is made with fewer ingredients. Included in the modern Senate bean soup are some lightly sauteed onions and no potatoes, garlic, or celery.
Steps to make Capitol Hill Bean Soup:
- Place beans in a Dutch oven or large casserole; add water to cover, and soak 8 hours or overnight. Drain beans. Add ham bone and water. Cover and bring to a boil over high; reduce heat to medium-low, and simmer 1 hour.
- Rinse potato; pierce with a fork, and wrap potato in a paper towel. Microwave on HIGH until tender, about 4 to 5 minutes; peel and mash potato. Stir potato, celery, onion, garlic, salt, and pepper into bean mixture; simmer over medium-low until beans are tender, about 1 hour.
- Remove ham bone from Dutch oven, and let stand until cool enough to handle, about 20 minutes. Remove and discard bone and fat; dice meat, and stir into bean mixture. Top each serving with chopped parsley
You could say it's a rare unanimous mandate. Cover with water and soak overnight. Capitol Hill Seasoning is an all purpose seasoning handcrafted by Savory Spice. Named after the bustling Capitol Hill neighborhood in Denver, Colorado, this seasoning is a longtime customer favorite. This dried navy bean soup is made with a ham bone, cubed ham, carrots, onion, celery and bay I am an Appalachian "kid" and bean soup was a staple.
Above is learn how to cook dinner capitol hill bean soup, very simple to make. Do the cooking phases accurately, relax and use your coronary heart then your cooking shall be delicious. There are various recipes you could attempt from this web site, please find what you need. For those who like this recipe please share it with your pals. Glad cooking.