Crock-Pot Split Pea Soup
Crock-Pot Split Pea Soup

Whats up everyone, this time we gives you crock-pot split pea soup recipes of dishes that are simple to grasp. We’ll share with you the recipes that you are searching for. I’ve made it many instances and it is so scrumptious that you guys will find it irresistible.

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Crock-Pot Split Pea Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Crock-Pot Split Pea Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook crock-pot split pea soup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crock-Pot Split Pea Soup:
  1. Prepare 1 lb split peas
  2. Make ready 1 med. onion (diced)
  3. Make ready 3-5 carrots (diced)
  4. Prepare 2-4 stalks celery (chopped)
  5. Prepare 2-4 potatoes (diced)
  6. Prepare 2-4 cloves garlic (finely chopped)
  7. Get 1 can chicken stock
  8. Get 2-3 cups water
  9. Get salt&pepper

Pour broth over and add ham bone. Split pea soup is pure comfort food for many and it's surprisingly easy to make at home. All you need is a slow cooker, a ham bone or ham hocks, peas, and a few veggies. Get it started in the morning, let it cook slowly all day, and it's ready for dinner.

Steps to make Crock-Pot Split Pea Soup:
  1. Throw everything in to the Crock-Pot. (Ran out of onion, used 3-4 tbs onion powder instead)
  2. Tips: *For vegan, substitute chicken broth with all water *For more chicken flavor omit water for all broth *Add cooked cubed ham or cooked chopped bacon for more meatiness
  3. High 4-5 hours. Low: 6-8. Depending on Crock-Pot.
  4. Ready when soup is creamy.

Slow Cooker Split Pea Soup is rich, warm, nourishing and incredibly flavorful. I'm pretty sure there is no way to make this soup look appetizing; in fact it was the color that turned me off to split pea soup for years. Something magical happens when dried split peas break down into a thick, naturally creamy, and delicious soup over several hours in the slow cooker. Here, all you do is lay down a layer of dried slit peas in your crockpot's insert, then add a layer of diced carrot, celery, and yellow onion, with some garlic, parsley, and a bay leaf. I love using smoked ham hocks in pea soup, it gives the soup a wonderful smoky flavor, but if you don't have ham hocks you can also use a leftover ham bone, ham steak or even smoked turkey leg instead.

Above is how you can cook dinner crock-pot split pea soup, very straightforward to make. Do the cooking phases accurately, calm down and use your heart then your cooking will likely be scrumptious. There are many recipes that you may strive from this web site, please discover what you want. If you happen to like this recipe please share it with your mates. Pleased cooking.